Literature DB >> 7824590

Transmission of food preference in the rabbit: the means of information transfer.

A Bilkó1, V Altbäcker, R Hudson.   

Abstract

Rabbit pups raised by mothers fed different diets during pregnancy and lactation show a clear preference for the diet of their mother at weaning. By supplementing does' lab chow diet with aromatic juniper berries, the present study aimed to investigate the relative importance of 1) fecal pellets deposited by the mother in the nest, 2) prenatal experience in utero, and 3) contact with the mother during nursing in determining pups' later food preference. The three means of transmission were found to be equally effective. Thus, pups from normally fed does raised with fecal pellets from juniper-fed mothers, pups from juniper-fed mothers cross-fostered to normally fed does immediately after birth, and pups of normally fed mothers nursed by juniper-fed does all showed as strong a preference for juniper as pups raised by juniper-fed mothers exclusively. Such apparent redundancy may not only help insure that less aromatic substances or substances transmitted differentially by these routes are learned, but also that pups can acquire a preference for a variety of foods eaten by their mother at different times.

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Mesh:

Year:  1994        PMID: 7824590     DOI: 10.1016/0031-9384(94)90322-0

Source DB:  PubMed          Journal:  Physiol Behav        ISSN: 0031-9384


  18 in total

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Review 2.  A pheromone to behave, a pheromone to learn: the rabbit mammary pheromone.

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3.  Maternal diet during early childhood, but not pregnancy, predicts diet quality and fruit and vegetable acceptance in offspring.

Authors:  Amy M Ashman; Clare E Collins; Alexis J Hure; Megan Jensen; Christopher Oldmeadow
Journal:  Matern Child Nutr       Date:  2014-10-08       Impact factor: 3.092

Review 4.  Flavor perception in human infants: development and functional significance.

Authors:  Gary K Beauchamp; Julie A Mennella
Journal:  Digestion       Date:  2011-03-10       Impact factor: 3.216

5.  Prenatal and postnatal flavor learning by human infants.

Authors:  J A Mennella; C P Jagnow; G K Beauchamp
Journal:  Pediatrics       Date:  2001-06       Impact factor: 7.124

6.  Prenatal and postnatal ethanol experiences modulate consumption of the drug in rat pups, without impairment in the granular cell layer of the main olfactory bulb.

Authors:  Mariana Pueta; Roberto A Rovasio; Paula Abate; Norman E Spear; Juan C Molina
Journal:  Physiol Behav       Date:  2010-10-15

7.  Ontogeny of the enhanced fetal-ethanol-induced behavioral and neurophysiologic olfactory response to ethanol odor.

Authors:  Amber M Eade; Paul R Sheehe; Steven L Youngentob
Journal:  Alcohol Clin Exp Res       Date:  2009-11-24       Impact factor: 3.455

8.  Gestational naltrexone ameliorates fetal ethanol exposures enhancing effect on the postnatal behavioral and neural response to ethanol.

Authors:  Steven L Youngentob; Paul F Kent; Lisa M Youngentob
Journal:  Exp Biol Med (Maywood)       Date:  2012-10-08

9.  Flavor experiences during formula feeding are related to preferences during childhood.

Authors:  Julie A Mennella; Gary K Beauchamp
Journal:  Early Hum Dev       Date:  2002-07       Impact factor: 2.079

Review 10.  Fetal learning about ethanol and later ethanol responsiveness: evidence against "safe" amounts of prenatal exposure.

Authors:  Paula Abate; Mariana Pueta; Norman E Spear; Juan C Molina
Journal:  Exp Biol Med (Maywood)       Date:  2008-02
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