Literature DB >> 7815208

Increased fat oxidation in prepubertal obese children: a metabolic defense against further weight gain?

C Maffeis1, L Pinelli, Y Schutz.   

Abstract

The purpose of this study was to measure postabsorptive fat oxidation at rest and to assess the association between fat mass and fat oxidation rate in prepubertal children, who were assigned to two groups: 35 obese children (weight, 44.5 +/- 9.7 kg; fat mass; 31.7 +/- 5.4%) and 37 nonobese children (weight, 30.8 +/- 6.8 kg; fat mass, 17.5 +/- 6.7%). Postabsorptive fat oxidation expressed in absolute value was significantly higher in obese than in nonobese children (31.4 +/- 9.7 mg/min vs 21.9 +/- 10.2 mg/min; p < 0.001) but not when adjusted for fat-free mass by analysis of covariance with fat-free mass as the covariate (28.2 +/- 10.6 mg/min vs 24.9 +/- 10.5 mg/min). In obese children and in the total group, fat mass and fat oxidation were significantly correlated (r = 0.65; p < 0.001). The slope of the relationship indicated that for each 10 kg additional fat mass, resting fat oxidation increased by 18 gm/day. We conclude that obese prepubertal children have a higher postabsorptive rate of fat oxidation than nonobese children. This metabolic process may favor the achievement of a new equilibrium in fat balance, opposing further adipose tissue gain.

Entities:  

Mesh:

Substances:

Year:  1995        PMID: 7815208     DOI: 10.1016/s0022-3476(95)70493-0

Source DB:  PubMed          Journal:  J Pediatr        ISSN: 0022-3476            Impact factor:   4.406


  2 in total

1.  Metabolomic profiling of fatty acid and amino acid metabolism in youth with obesity and type 2 diabetes: evidence for enhanced mitochondrial oxidation.

Authors:  Stephanie J Mihalik; Sara F Michaliszyn; Javier de las Heras; Fida Bacha; SoJung Lee; Donald H Chace; Victor R DeJesus; Jerry Vockley; Silva A Arslanian
Journal:  Diabetes Care       Date:  2012-01-20       Impact factor: 19.112

2.  Relative fat oxidation is higher in children than adults.

Authors:  John C Kostyak; Penny Kris-Etherton; Deborah Bagshaw; James P DeLany; Peter A Farrell
Journal:  Nutr J       Date:  2007-08-16       Impact factor: 3.271

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.