Literature DB >> 779850

Peptide substrates for chymosin (rennin). Kinetic studies with peptides of different chain length including parts of the sequence 101-112 of bovine k-casein.

S Visser, P J Van Rooijen, C Schattenkerk, K E Kerling.   

Abstract

Kinetic parameters have been determined for the reaction between milk-clotting chymosin (EC 3.4.23.4) and a series of peptides (or their methyl esters) including the amino acid sequence around the enzyme-sensitive Phe(105)-Met (106) bond the bovine k-casein. In particular, the influence of the substrate's chain length on the kinetic parameters has been studied. Evidence is presented that in the model peptides studied the sequence -Ser-Phe-Met-Ala with a further residue added to either end (in casu Leu(103) or Ile(108)) is necessary to induce any cleavage by the enzyme. When both the Leu(103) and Ile(108) residues form part of the peptide chain, a marked improvement of the substrate properties is observed. It is suggested that prolyl residues on either side of the sensitive peptide bond form additional sites for secondary enzyme-substrate interactions.

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Year:  1976        PMID: 779850     DOI: 10.1016/0005-2744(76)90242-4

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN: 0006-3002


  3 in total

1.  Peptide substrates for chymosin (rennin). Interaction sites in kappa-casein-related sequences located outside the (103-108)-hexapeptide region that fits into the enzyme's active-site cleft.

Authors:  S Visser; C J Slangen; P J van Rooijen
Journal:  Biochem J       Date:  1987-06-15       Impact factor: 3.857

2.  Characterization of bovine kappa-casein fractions and the kinetics of chymosin-induced macropeptide release from carbohydrate-free and carbohydrate-containing fractions determined by high-performance gel-permeation chromatography.

Authors:  H J Vreeman; S Visser; C J Slangen; J A Van Riel
Journal:  Biochem J       Date:  1986-11-15       Impact factor: 3.857

3.  Calf chymosin as a catalyst of peptide synthesis.

Authors:  C A Abdel Malak
Journal:  Biochem J       Date:  1992-12-15       Impact factor: 3.857

  3 in total

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