Literature DB >> 7779260

Unfolding of tertiary structure of Halobacterium halobium flagellins does not result in flagella destruction.

A S Kostyukova, E I Tiktopulo, M G Pyatibratov, O V Fedorov.   

Abstract

The structure of Halobacterium halobium R1M1 flagella is investigated by the methods of scanning microcalorimetry, circular dichroism, and electron microscopy. It is shown that melting curves of flagella in solutions with a different concentration of NaCl display only one peak of heat capacity that corresponds to one cooperatively melting domain. It is found that flagella do not dissociate after melting. The possible structural organization of archaebacterial flagella is discussed.

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Year:  1995        PMID: 7779260     DOI: 10.1007/bf01902841

Source DB:  PubMed          Journal:  J Protein Chem        ISSN: 0277-8033


  13 in total

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Authors:  S T Ohnishi; J K Barr
Journal:  Anal Biochem       Date:  1978-05       Impact factor: 3.365

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Authors:  L Gerl; M Sumper
Journal:  J Biol Chem       Date:  1988-09-15       Impact factor: 5.157

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Journal:  FEBS Lett       Date:  1989-02-13       Impact factor: 4.124

5.  Scanning microcalorimetry in studying temperature-induced changes in proteins.

Authors:  P L Privalov; S A Potekhin
Journal:  Methods Enzymol       Date:  1986       Impact factor: 1.600

6.  Cleavage of structural proteins during the assembly of the head of bacteriophage T4.

Authors:  U K Laemmli
Journal:  Nature       Date:  1970-08-15       Impact factor: 49.962

7.  Phototrophic growth of halobacteria and its use for isolation of photosynthetically-deficient mutants.

Authors:  D Oesterhelt; G Krippahl
Journal:  Ann Microbiol (Paris)       Date:  1983 Jul-Aug

8.  Morphology, function and isolation of halobacterial flagella.

Authors:  M Alam; D Oesterhelt
Journal:  J Mol Biol       Date:  1984-07-15       Impact factor: 5.469

9.  Relatedness of the flagellins from methanogens.

Authors:  M L Kalmokoff; S F Koval; K F Jarrell
Journal:  Arch Microbiol       Date:  1992       Impact factor: 2.552

10.  Halobacterial flagellins are sulfated glycoproteins.

Authors:  F Wieland; G Paul; M Sumper
Journal:  J Biol Chem       Date:  1985-12-05       Impact factor: 5.157

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  5 in total

Review 1.  Bioenergetics of the Archaea.

Authors:  G Schäfer; M Engelhard; V Müller
Journal:  Microbiol Mol Biol Rev       Date:  1999-09       Impact factor: 11.056

Review 2.  The archaeal flagellum: a unique motility structure.

Authors:  K F Jarrell; D P Bayley; A S Kostyukova
Journal:  J Bacteriol       Date:  1996-09       Impact factor: 3.490

3.  Relationship between genotype and phenotype of flagellin C in Salmonella.

Authors:  W S Ji; J L Hu; J W Qiu; B R Pan; D R Peng; B L Shi; S J Zhou; K C Wu; D M Fan
Journal:  World J Gastroenterol       Date:  2001-12       Impact factor: 5.742

4.  Haloarcula marismortui archaellin genes as ecoparalogs.

Authors:  Alexey S Syutkin; Mikhail G Pyatibratov; Oxana V Galzitskaya; Francisco Rodríguez-Valera; Oleg V Fedorov
Journal:  Extremophiles       Date:  2013-12-25       Impact factor: 2.395

5.  Interaction of two strongly divergent archaellins stabilizes the structure of the Halorubrum archaellum.

Authors:  Mikhail G Pyatibratov; Alexey S Syutkin; Tessa E F Quax; Tatjana N Melnik; R Thane Papke; Johann Peter Gogarten; Igor I Kireev; Alexey K Surin; Sergei N Beznosov; Anna V Galeva; Oleg V Fedorov
Journal:  Microbiologyopen       Date:  2020-04-21       Impact factor: 3.139

  5 in total

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