Literature DB >> 7767958

Effect of alkyl chain length on inhibition of N-nitrosomethylbenzylamine-induced esophageal tumorigenesis and DNA methylation by isothiocyanates.

J T Wilkinson1, M A Morse, L A Kresty, G D Stoner.   

Abstract

This study was undertaken to evaluate the inhibitory effects of benzyl isothiocyanate (BITC), phenethyl isothiocyanate (PEITC), 3-phenylpropyl isothiocyanate (PPITC) or 4-phenylbutyl isothiocyanate (PBITC) on N-nitrosomethyl-benzylamine (NMBA)-induced esophageal tumorigenesis in male Fischer 344 rats. Groups of 15 male rats were fed modified AIN-76A diet or diet containing the four isothiocyanates at concentrations of 2.5, 1.0 and 0.4 mumol/g diet for 25 weeks. After two weeks, rats were administered 0.5 mg/kg NMBA s.c. once weekly for 15 weeks. Additional controls received modified AIN-76A diet only or diet containing the high concentration of isothiocyanates (2.5 mumol/g) only. No tumors were found in any of the groups that were not administered NMBA. Rats treated with NMBA only developed 6.7 +/- 0.8 tumors/animal. Tumor incidences in rats treated with 2.5 and 1.0 mumol PEITC/g diet, and with all three dietary concentrations of PPITC were inhibited by 60-100% compared to controls. Tumor multiplicities were inhibited by 83-100% by PEITC or PPITC at all dietary concentrations tested. PPITC clearly had a stronger inhibitory effect on NMBA tumorigenesis than did PEITC. Compared to PEITC and PPITC, BITC and PBITC had little inhibitory effect on tumor multiplicity and no effect on NMBA tumor incidence. In general, the occurrence of preneoplastic lesions (acanthoses, hyperkeratoses, leukoplakias and leukokeratoses) was inhibited in a similar manner as tumor incidence and multiplicity, except that no experimental diet resulted in a significant reduction of the incidence of acanthoses and hyperkeratoses.(ABSTRACT TRUNCATED AT 250 WORDS)

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Year:  1995        PMID: 7767958     DOI: 10.1093/carcin/16.5.1011

Source DB:  PubMed          Journal:  Carcinogenesis        ISSN: 0143-3334            Impact factor:   4.944


  12 in total

1.  Modulation of N-nitrosomethylbenzylamine metabolism by black raspberries in the esophagus and liver of Fischer 344 rats.

Authors:  Rashmeet K Reen; Ron Nines; Gary D Stoner
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2.  Protection against esophageal cancer in rodents with lyophilized berries: potential mechanisms.

Authors:  Gary D Stoner; Tong Chen; Laura A Kresty; Robeena M Aziz; Tiffany Reinemann; Ronald Nines
Journal:  Nutr Cancer       Date:  2006       Impact factor: 2.900

Review 3.  Cancer chemoprevention by dietary polyphenols: promising role for epigenetics.

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Journal:  Biochem Pharmacol       Date:  2010-06-26       Impact factor: 5.858

4.  Chemopreventive effects of tolfenamic acid against esophageal tumorigenesis in rats.

Authors:  Pius Maliakal; Maen Abdelrahim; Umesh T Sankpal; Cima Maliakal; Cheryl H Baker; Stephen Safe; Luis J Herrera; Ala Abudayyeh; Sumanth Kaja; Riyaz Basha
Journal:  Invest New Drugs       Date:  2011-01-04       Impact factor: 3.850

Review 5.  Epigenetic diet: impact on the epigenome and cancer.

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Review 6.  Chemoprevention of esophageal squamous cell carcinoma.

Authors:  Gary D Stoner; Li-Shu Wang; Tong Chen
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7.  Structure-activity relationships and organ specificity in the induction of GST and NQO1 by alkyl-aryl isothiocyanates.

Authors:  Rex Munday; Yuesheng Zhang; Christine M Munday; Meghana V Bapardekar; Joseph D Paonessa
Journal:  Pharm Res       Date:  2008-06-19       Impact factor: 4.200

8.  Tolfenamic acid suppresses cytochrome P450 2E1 expression in mouse liver.

Authors:  Mohammed I Shukoor; Samata Tiwari; Umesh T Sankpal; Pius Maliakal; Sarah F Connelly; Shaila Siddiqi; Shadab A Siddiqi; Riyaz Basha
Journal:  Integr Biol (Camb)       Date:  2012-07-26       Impact factor: 2.192

Review 9.  Molecular mechanisms of chemopreventive phytochemicals against gastroenterological cancer development.

Authors:  Min-Yu Chung; Tae Gyu Lim; Ki Won Lee
Journal:  World J Gastroenterol       Date:  2013-02-21       Impact factor: 5.742

Review 10.  Perspectives in cancer chemoprevention.

Authors:  G D Stoner; M A Morse; G J Kelloff
Journal:  Environ Health Perspect       Date:  1997-06       Impact factor: 9.031

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