Literature DB >> 7765882

The level of enzymes involved in the allantoin metabolism of Bacillus fastidiosus grown under different conditions.

M S Muruke1, H J Op den Camp, A K Semesi, C van der Drift.   

Abstract

Bacillus fastidiosus was cultivated in batch and continuous culture on various carbon and nitrogen sources. The enzymes involved in allantoin degradation (allantoinase, urease, carboligase) of B. fastidiosus were hardly affected by either carbon or nitrogen source. In contrast, the enzymes involved in glycerol utilization (glycerol kinase, glycerol 3-phosphate dehydrogenase) were induced during growth on glycerol, but were not affected by the amount of allantoin present.

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Year:  1995        PMID: 7765882     DOI: 10.1007/BF00294523

Source DB:  PubMed          Journal:  Curr Microbiol        ISSN: 0343-8651            Impact factor:   2.188


  6 in total

1.  Differential analyses of glyoxylate derivatives.

Authors:  G D Vogels; C Van der Drift
Journal:  Anal Biochem       Date:  1970-01       Impact factor: 3.365

2.  The enzymes of the ammonia assimilation in Pseudomonas aeruginosa.

Authors:  D B Janssen; H J op den Camp; P J Leenen; C van der Drift
Journal:  Arch Microbiol       Date:  1980-02       Impact factor: 2.552

3.  A rapid, sensitive, and versatile assay for protein using Coomassie brilliant blue G250.

Authors:  J J Sedmak; S E Grossberg
Journal:  Anal Biochem       Date:  1977-05-01       Impact factor: 3.365

4.  Purification and some properties of hydroxypyruvate isomerase of Bacillus fastidiosus.

Authors:  F E de Windt; C van der Drift
Journal:  Biochim Biophys Acta       Date:  1980-06-13

5.  Uric acid degradation by Bacillus fastidiosus strains.

Authors:  G P Bongaerts; G D Vogels
Journal:  J Bacteriol       Date:  1976-02       Impact factor: 3.490

6.  Studies on the physiology of Bacillus fastidiosus.

Authors:  H Kaltwasser
Journal:  J Bacteriol       Date:  1971-09       Impact factor: 3.490

  6 in total
  2 in total

1.  Identification of the structural similarity in the functionally related amidohydrolases acting on the cyclic amide ring.

Authors:  G J Kim; H S Kim
Journal:  Biochem J       Date:  1998-02-15       Impact factor: 3.857

2.  Purine degradation in the edible mushroom Agaricus bisporus.

Authors:  F E de Windt; M J M Wagemaker; H J M Op den Camp; C van der Drift
Journal:  Folia Microbiol (Praha)       Date:  2002       Impact factor: 2.099

  2 in total

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