Literature DB >> 7764089

Morphological changes of Campylobacter jejuni growing in liquid culture.

P L Griffiths1.   

Abstract

Campylobacter jejuni growing in liquid culture was found to exhibit gross morphological changes with time. Exponentially growing cells showed typical short spiral forms. At mid-stationary phase the cells became approximately twice the length of the exponential forms. Late stationary/early decline phase cells were seen to be a mixture of coccal forms and cells which were between 3 and 4 times the length of exponentially growing cells. Continued incubation of cultures eventually resulted in a population largely of coccal forms. These morphological changes have not previously been observed when Camp. jejuni has been grown on agar-based solid medium. It is likely that such changes result from the differential expression of genes that control the timing of cell division.

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Year:  1993        PMID: 7764089     DOI: 10.1111/j.1472-765x.1993.tb00382.x

Source DB:  PubMed          Journal:  Lett Appl Microbiol        ISSN: 0266-8254            Impact factor:   2.858


  8 in total

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Authors:  A W van de Giessen; C J Heuvelman; T Abee; W C Hazeleger
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Review 3.  Putative mechanisms and biological role of coccoid form formation in Campylobacter jejuni.

Authors:  N Ikeda; A V Karlyshev
Journal:  Eur J Microbiol Immunol (Bp)       Date:  2012-03-17

4.  Effect of low-osmolality nutrient media on growth and culturability of Campylobacter species.

Authors:  A Reezal; B McNeil; J G Anderson
Journal:  Appl Environ Microbiol       Date:  1998-12       Impact factor: 4.792

5.  Double-staining method for differentiation of morphological changes and membrane integrity of Campylobacter coli cells.

Authors:  Jose L Alonso; Salvatore Mascellaro; Yolanda Moreno; María A Ferrús; Javier Hernández
Journal:  Appl Environ Microbiol       Date:  2002-10       Impact factor: 4.792

6.  Temperature-dependent membrane fatty acid and cell physiology changes in coccoid forms of Campylobacter jejuni.

Authors:  W C Hazeleger; J D Janse; P M Koenraad; R R Beumer; F M Rombouts; T Abee
Journal:  Appl Environ Microbiol       Date:  1995-07       Impact factor: 4.792

7.  Filamentation of Campylobacter in broth cultures.

Authors:  Nacheervan M Ghaffar; Phillippa L Connerton; Ian F Connerton
Journal:  Front Microbiol       Date:  2015-06-30       Impact factor: 5.640

8.  Description of Campylobacter jejuni Bf, an atypical aero-tolerant strain.

Authors:  Ramila Cristiane Rodrigues; Anne-Lise Pocheron; Mathieu Hernould; Nabila Haddad; Odile Tresse; Jean-Michel Cappelier
Journal:  Gut Pathog       Date:  2015-11-19       Impact factor: 4.181

  8 in total

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