Literature DB >> 7763985

Purification and characterization of novel N-acyl-D-aspartate amidohydrolase from Alcaligenes xylosoxydans subsp. xylosoxydans A-6.

M Moriguchi1, K Sakai, Y Katsuno, T Maki, M Wakayama.   

Abstract

Alcaligenes xylosoxydans subsp. xylosoxydans A-6 (Alcaligenes A-6) produced N-acyl-D-aspartate amidohydrolase (D-AAase) in the presence of N-acetyl-D-aspartate as an inducer. The enzyme was purified to homogeneity. The enzyme had a molecular mass of 56 kDa and was shown by sodium dodecyl sulfate (SDS)-polyacrylamide gel electrophoresis (PAGE) to be a monomer. The isoelectric point was 4.8. The enzyme had maximal activity at pH 7.5 to 8.0 and 50 degrees C, and was stable at pH 8.0 and up to 45 degrees C. N-Formyl (Km = 12.5 mM), N-acetyl (Km = 2.52 mM), N-propionyl (Km = 0.194 mM), N-butyryl (Km = 0.033 mM), and N-glycyl (Km = 1.11 mM) derivatives of D-aspartate were hydrolyzed, but N-carbobenzoyl-D-aspartate, N-acetyl-L-aspartate, and N-acetyl-D-glutamate were not substrates. The enzyme was inhibited by both divalent cations (Hg2+, Ni2+, Cu2+) and thiol reagents (N-ethylmaleimide, iodoacetic acid, dithiothreitol, and p-chloromercuribenzoic acid). The N-terminal amino acid sequence and amino acid composition were analyzed.

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Year:  1993        PMID: 7763985     DOI: 10.1271/bbb.57.1145

Source DB:  PubMed          Journal:  Biosci Biotechnol Biochem        ISSN: 0916-8451            Impact factor:   2.043


  2 in total

1.  Molecular chaperones facilitate the soluble expression of N-acyl-D-amino acid amidohydrolases in Escherichia coli.

Authors:  Kazuaki Yoshimune; Yoko Ninomiya; Mamoru Wakayama; Mitsuaki Moriguchi
Journal:  J Ind Microbiol Biotechnol       Date:  2004-08-28       Impact factor: 3.346

2.  Annotating enzymes of uncertain function: the deacylation of D-amino acids by members of the amidohydrolase superfamily.

Authors:  Jennifer A Cummings; Alexander A Fedorov; Chengfu Xu; Shoshana Brown; Elena Fedorov; Patricia C Babbitt; Steven C Almo; Frank M Raushel
Journal:  Biochemistry       Date:  2009-07-14       Impact factor: 3.162

  2 in total

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