Literature DB >> 7763981

Cloning and nucleotide sequence of the acid protease-encoding gene (pepA) from Aspergillus oryzae.

K Gomi1, K Arikawa, N Kamiya, K Kitamoto, C Kumagai.   

Abstract

We have cloned a genomic DNA sequence encoding the acid protease (PEPA) from Aspergillus oryzae using a 0.6-kb fragment as a probe. This fragment was amplified by the polymerase chain reaction (PCR) using oligonucleotide primers designed from the partial amino acid sequences of peptide fragments of the purified protein. Nucleotide sequencing analysis has shown that the cloned gene (designated pepA) encodes 404 amino acid residues and contains 3 putative introns ranging in length from 50 to 61 nucleotides. The deduced amino acid sequence of the A. oryzae PEPA has a high degree of homology (67%) to the A. awamori PEPA. Comparison with the amino acid sequence of A. awamori PEPA suggests that the A. oryzae PEPA may consist of a 78 amino acid prepro-peptide and 326 amino acid mature protein. The amino acid composition of the mature protein was almost consistent with that of the acid protease purified from A. oryzae reported previously. Southern hybridization analyses showed that the pepA gene exists as a single copy in the A. oryzae chromosome. The cloned gene was found to be functional, since transformants of A. oryzae containing multiple copies of the pepA gene showed a 2-6 fold increase in acid protease activity compared with the recipient strain.

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Year:  1993        PMID: 7763981     DOI: 10.1271/bbb.57.1095

Source DB:  PubMed          Journal:  Biosci Biotechnol Biochem        ISSN: 0916-8451            Impact factor:   2.043


  7 in total

1.  Homologous-restraint polymerase chain reaction: an efficient and rapid protocol to clone multiple homologous genes.

Authors:  Ming Chen; Honglei Liu; Yunfeng Bai; Zhenghong Zhang; Junjun Liu; Yuzhen Zhang
Journal:  Curr Microbiol       Date:  2008-04-22       Impact factor: 2.188

2.  Detection of extracellular protease activity in different species and genera of ectomycorrhizal fungi.

Authors:  Cajsa M R Nygren; Johan Edqvist; Malin Elfstrand; Gregory Heller; Andy F S Taylor
Journal:  Mycorrhiza       Date:  2007-01-11       Impact factor: 3.387

3.  Cloning, expression, and characterization of serine protease from thermophilic fungus Thermoascus aurantiacus var. levisporus.

Authors:  An-Na Li; Chen Xie; Jie Zhang; Jia Zhang; Duo-Chuan Li
Journal:  J Microbiol       Date:  2011-03-03       Impact factor: 3.422

4.  Breeding and identification of novel koji molds with high activity of acid protease by genome recombination between Aspergillus oryzae and Aspergillus niger.

Authors:  Defeng Xu; Li Pan; Haifeng Zhao; Mouming Zhao; Jiaxin Sun; Dongmei Liu
Journal:  J Ind Microbiol Biotechnol       Date:  2010-11-24       Impact factor: 3.346

Review 5.  Molecular and biotechnological aspects of microbial proteases.

Authors:  M B Rao; A M Tanksale; M S Ghatge; V V Deshpande
Journal:  Microbiol Mol Biol Rev       Date:  1998-09       Impact factor: 11.056

6.  Optimization of acid protease production by Aspergillus niger I1 on shrimp peptone using statistical experimental design.

Authors:  Rayda Siala; Fakher Frikha; Samiha Mhamdi; Moncef Nasri; Alya Sellami Kamoun
Journal:  ScientificWorldJournal       Date:  2012-04-19

7.  Different Polar Metabolites and Protein Profiles between High- and Low-Quality Japanese Ginjo Sake.

Authors:  Kei Takahashi; Hiromi Kohno
Journal:  PLoS One       Date:  2016-03-03       Impact factor: 3.240

  7 in total

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