Literature DB >> 7763440

Construction of metabolic operons catalyzing the de novo biosynthesis of indigo in Escherichia coli.

D Murdock1, B D Ensley, C Serdar, M Thalen.   

Abstract

The efficient production of the textile dye indigo by fermentation has been a goal since the early 1980's when the first bacterial strains capable of this synthesis were constructed. We report here the development of a recombinant microorganism that directly synthesizes indigo from glucose. This construction involved the cloning and genetic manipulation of at least 9 genes and modifications of the fermentation medium to help stabilize the biosynthetic activity. Directed genetic changes in two operons caused significant increases in reaction rates and in the stability of the catalytic enzymes. This example of whole cell catalysis by a recombinant Escherichia coli represents a novel and environmentally sound approach to the synthesis of a high value specialty chemical.

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Year:  1993        PMID: 7763440     DOI: 10.1038/nbt0393-381

Source DB:  PubMed          Journal:  Biotechnology (N Y)        ISSN: 0733-222X


  16 in total

1.  Mutations of toluene-4-monooxygenase that alter regiospecificity of indole oxidation and lead to production of novel indigoid pigments.

Authors:  Kevin McClay; Corinne Boss; Ivan Keresztes; Robert J Steffan
Journal:  Appl Environ Microbiol       Date:  2005-09       Impact factor: 4.792

2.  Co-expression of P450 BM3 and glucose dehydrogenase by recombinant Escherichia coli and its application in an NADPH-dependent indigo production system.

Authors:  Yan Lu; Lehe Mei
Journal:  J Ind Microbiol Biotechnol       Date:  2006-12-14       Impact factor: 3.346

Review 3.  Flow cytometry and cell sorting of heterogeneous microbial populations: the importance of single-cell analyses.

Authors:  H M Davey; D B Kell
Journal:  Microbiol Rev       Date:  1996-12

4.  Employing a biochemical protecting group for a sustainable indigo dyeing strategy.

Authors:  Tammy M Hsu; Ditte H Welner; Zachary N Russ; Bernardo Cervantes; Ramya L Prathuri; Paul D Adams; John E Dueber
Journal:  Nat Chem Biol       Date:  2018-01-08       Impact factor: 15.040

Review 5.  Biodegradation of aromatic compounds by Escherichia coli.

Authors:  E Díaz; A Ferrández; M A Prieto; J L García
Journal:  Microbiol Mol Biol Rev       Date:  2001-12       Impact factor: 11.056

6.  Directed evolution of biphenyl dioxygenase: emergence of enhanced degradation capacity for benzene, toluene, and alkylbenzenes.

Authors:  H Suenaga; M Mitsuoka; Y Ura; T Watanabe; K Furukawa
Journal:  J Bacteriol       Date:  2001-09       Impact factor: 3.490

7.  Formation of indigo and related compounds from indolecarboxylic acids by aromatic acid-degrading bacteria: chromogenic reactions for cloning genes encoding dioxygenases that act on aromatic acids.

Authors:  R W Eaton; P J Chapman
Journal:  J Bacteriol       Date:  1995-12       Impact factor: 3.490

8.  The effect of ferredoxin(BED) overexpression on benzene dioxygenase activity in Pseudomonas putida ML2.

Authors:  H M Tan; C L Joannou; C E Cooper; C S Butler; R Cammack; J R Mason
Journal:  J Bacteriol       Date:  1994-05       Impact factor: 3.490

9.  Indigo formation by microorganisms expressing styrene monooxygenase activity.

Authors:  K E O'Connor; A D Dobson; S Hartmans
Journal:  Appl Environ Microbiol       Date:  1997-11       Impact factor: 4.792

10.  Increased carotenoid production by the food yeast Candida utilis through metabolic engineering of the isoprenoid pathway.

Authors:  H Shimada; K Kondo; P D Fraser; Y Miura; T Saito; N Misawa
Journal:  Appl Environ Microbiol       Date:  1998-07       Impact factor: 4.792

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