Literature DB >> 776175

The extraction and purification of a cysteine transfer ribonucleic acid from baker's yeast.

N J Holness, G Atfield.   

Abstract

1. A modification of the RPC 1 system of A.D. Kelmers, G.D. Novelli & M.P. Stulberg (1965) (J. Biol. Chem. 240, 3979-3983) is described in which the support medium is a Celite of narrow range particle size treated with dichlorodimethylsilane. 2. By using this system an apparently pure preparation of tRNA Cys was isolated from baker's yeast tRNA. 3. This preparation accepted at least 60% of the theoretical quantity of [3-14C]cysteine in a conventional assay and failed to accept isoleucine, phenylalanine, proline, serine or tyrosine. 4. A theoretical countercurrent-distribution curve calculated by assuming a distribution coefficient K of 2.03 was in excellent agreement with the profiles of E260 and cysteine-acceptor ability after 537 transfers in the 1.85 M-phosphate/formamide/propan-2-ol system of C.M. Connelly & B.P. Doctor (1965) (J. Biol. Chem. 241, 715-719). 5. Chromatography of tRNA Cys on Bio-Gel P100 polyacrylamide beads afforded two components one of which was far less efficient than the other in accepting cysteine. The base compositions of the two were similar.

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Year:  1976        PMID: 776175      PMCID: PMC1172590          DOI: 10.1042/bj1530429

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  13 in total

1.  [ISOLATION OF SERINE-SPECIFIC TRANSFER-RIBONUCLEIC ACID FRACTIONS].

Authors:  W KARAU; H G ZACHAU
Journal:  Biochim Biophys Acta       Date:  1964-12-16

2.  STRUCTURE OF A RIBONUCLEIC ACID.

Authors:  R W HOLLEY; J APGAR; G A EVERETT; J T MADISON; M MARQUISEE; S H MERRILL; J R PENSWICK; A ZAMIR
Journal:  Science       Date:  1965-03-19       Impact factor: 47.728

3.  [Fractionation of soluble ribonucleic acid].

Authors:  H G ZACHAU; M TADA; W B LAWSON; M SCHWEIGER
Journal:  Biochim Biophys Acta       Date:  1961-10-14

4.  Purification of the alanine-, valine-, histidine-, and tyrosine-acceptor ribonucleic acids from yeast.

Authors:  J APGAR; R W HOLLEY; S H MERRILL
Journal:  J Biol Chem       Date:  1962-03       Impact factor: 5.157

5.  A simplified procedure for the preparation of tyrosine and valine-acceptor fractions of yeast "soluble ribonucleic acid".

Authors:  R W HOLLEY; J APGAR; B P DOCTOR; J FARROW; M A MARINI; S H MERRILL
Journal:  J Biol Chem       Date:  1961-01       Impact factor: 5.157

6.  The separation of the C12-C18 fatty acids by reversed-phase partition chromatography.

Authors:  G A HOWARD; A J P MARTIN
Journal:  Biochem J       Date:  1950-05       Impact factor: 3.857

7.  Purification of cysteine transfer ribonucleic acid of baker's yeast.

Authors:  S Y Zekavat; H L James; J C Morrison; W D Whybrew; E T Bucovaz
Journal:  Biochemistry       Date:  1972-11-07       Impact factor: 3.162

8.  Preparation of a highly purified phenylalanine transfer ribonucleic acid.

Authors:  A D Kelmers
Journal:  J Biol Chem       Date:  1966-08-10       Impact factor: 5.157

9.  Separation of transfer ribonucleic acids by reverse phase chromatography.

Authors:  A D Kelmers; G D Novelli; M P Stulberg
Journal:  J Biol Chem       Date:  1965-10       Impact factor: 5.157

10.  Purification of two yeast serine transfer ribonucleic acids by countercurrent distribution.

Authors:  C M Connelly; B P Doctor
Journal:  J Biol Chem       Date:  1966-02-10       Impact factor: 5.157

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  2 in total

1.  Application of a spectrophotometric method to the determination of the composition of oligonucleotides obtained from cysteine transfer ribonucleic acid.

Authors:  N J Holness; G Atfield
Journal:  Biochem J       Date:  1976-10-01       Impact factor: 3.857

2.  The nucleotide sequence of cysteine transfer ribonucleic acid from baker's yeast. Identification of the products from partial degradation of the molecule and derivation of the complete sequence.

Authors:  N J Holness; G Atfield
Journal:  Biochem J       Date:  1976-02-01       Impact factor: 3.857

  2 in total

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