Literature DB >> 7737421

Isozyme hybrids within the protruding third loop domain of the barley alpha-amylase (beta/alpha)8-barrel. Implication for BASI sensitivity and substrate affinity.

N Juge1, K W Rodenburg, X J Guo, J C Chaix, B Svensson.   

Abstract

Barley alpha-amylase isozymes AMY1 and AMY2 contain three structural domains: a catalytic (beta/alpha)8-barrel (domain A) with a protruding loop (domain B; residues 89-152) that binds Ca2+, and a small C-terminal domain. Different parts of domain B secure isozyme specific properties as identified for three AMY1-AMY2 hybrids, obtained by homeologous recombination in yeast, with crossing-over at residues 112, 116, and 144. The AMY1 regions Val90-Thr112 and Ala145-Leu161 thus confer high affinities for the substrates alpha-D-maltoheptaoside and amylose, respectively. Leu117-Phe144, and to a lesser degree Ala145-Leu161, are critical for the stability at low pH characteristic of AMY1 and for the sensitivity to barley alpha-amylase/subtilisin inhibitor specific to AMY2.

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Year:  1995        PMID: 7737421     DOI: 10.1016/0014-5793(95)00291-g

Source DB:  PubMed          Journal:  FEBS Lett        ISSN: 0014-5793            Impact factor:   4.124


  2 in total

1.  Purification, enzymatic characterization, and nucleotide sequence of a high-isoelectric-point alpha-glucosidase from barley malt.

Authors:  T P Frandsen; F Lok; E Mirgorodskaya; P Roepstorff; B Svensson
Journal:  Plant Physiol       Date:  2000-05       Impact factor: 8.340

2.  Structural and Functional Characterization of Three Novel Fungal Amylases with Enhanced Stability and pH Tolerance.

Authors:  Christian Roth; Olga V Moroz; Johan P Turkenburg; Elena Blagova; Jitka Waterman; Antonio Ariza; Li Ming; Sun Tianqi; Carsten Andersen; Gideon J Davies; Keith S Wilson
Journal:  Int J Mol Sci       Date:  2019-10-03       Impact factor: 5.923

  2 in total

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