| Literature DB >> 7724629 |
Abstract
Nurses are ideally placed to advise on nutrition and diet. Using the principles of the nursing process, nurses can assess clients, plan and help them implement changes in diet and evaluate the results. Everyday language should be used and practical advice must be given.Mesh:
Year: 1995 PMID: 7724629
Source DB: PubMed Journal: Prof Nurse ISSN: 0266-8130