Literature DB >> 7718730

Subsite-specific risk factors for colorectal cancer: a hospital-based case-control study in Japan.

M Inoue1, K Tajima, K Hirose, N Hamajima, T Takezaki, T Hirai, T Kato, Y Ohno.   

Abstract

To investigate the subsite-specific risk factors for colorectal cancer, we conducted a case-control study, using a common questionnaire which inquired about general lifestyles over the past five years (1988-92), at the Aichi Cancer Center Hospital, Nagoya, Japan. This study compared 432 patients with histopathologically diagnosed colorectal cancer (94 proximal colon [cecum, ascending colon, transverse colon]; 137 distal colon [descending colon, sigmoid colon]; 201 rectum [rectosigmoid, rectum]); and 31,782 first-visit outpatient controls who were free from cancer. In both genders, habitual smoking selectively increased the risk for rectum cancer. Soft or loose feces increased the risk for all subsites of colorectal cancer, particularly in female rectum cancer (odds ratio [OR] = 4.5). Among female dietary habits, Japanese-style foods decreased the risk for distal colon cancer, but increased the risk for proximal colon cancer. These results suggested that the risk factors for colorectal cancer differ by subsite among such a low-risk population as the Japanese. It is suggested also that 'irritable bowel' (soft or loose feces) might be associated with distal subsites of colorectal cancer, independently or combined with habitual smoking.

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Year:  1995        PMID: 7718730     DOI: 10.1007/bf00051676

Source DB:  PubMed          Journal:  Cancer Causes Control        ISSN: 0957-5243            Impact factor:   2.506


  31 in total

1.  Independent protective effect of lactation against breast cancer: a case-control study in Japan.

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2.  Urban-rural difference in the trend of colo-rectal cancer mortality with special reference to the subsites of colon cancer in Japan.

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Journal:  Jpn J Cancer Res       Date:  1985-08

3.  Diet and cancer of the colon and rectum: a case-control study.

Authors:  J D Potter; A J McMichael
Journal:  J Natl Cancer Inst       Date:  1986-04       Impact factor: 13.506

4.  Relation of meat, fat, and fiber intake to the risk of colon cancer in a prospective study among women.

Authors:  W C Willett; M J Stampfer; G A Colditz; B A Rosner; F E Speizer
Journal:  N Engl J Med       Date:  1990-12-13       Impact factor: 91.245

5.  A case-control study of large bowel cancer in Japan.

Authors:  W Haenszel; F B Locke; M Segi
Journal:  J Natl Cancer Inst       Date:  1980-01       Impact factor: 13.506

6.  Cancer of the gastrointestinal tract among Japanese and white immigrants in Los Angeles County.

Authors:  H Shimizu; T M Mack; R K Ross; B E Henderson
Journal:  J Natl Cancer Inst       Date:  1987-02       Impact factor: 13.506

7.  A prospective study of cigarette smoking and risk of colorectal adenoma and colorectal cancer in U.S. women.

Authors:  E Giovannucci; G A Colditz; M J Stampfer; D Hunter; B A Rosner; W C Willett; F E Speizer
Journal:  J Natl Cancer Inst       Date:  1994-02-02       Impact factor: 13.506

8.  Case-control studies: matched controls or all available controls?

Authors:  N Hamajima; K Hirose; M Inoue; T Takezaki; T Kuroishi; K Tajima
Journal:  J Clin Epidemiol       Date:  1994-09       Impact factor: 6.437

9.  Dietary habits and gastro-intestinal cancers: a comparative case-control study of stomach and large intestinal cancers in Nagoya, Japan.

Authors:  K Tajima; S Tominaga
Journal:  Jpn J Cancer Res       Date:  1985-08

10.  Vegetables, fruit, and cancer. I. Epidemiology.

Authors:  K A Steinmetz; J D Potter
Journal:  Cancer Causes Control       Date:  1991-09       Impact factor: 2.506

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  21 in total

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5.  Prospective cohort study of soy food intake and colorectal cancer risk in women.

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6.  Cruciferous vegetables intake and the risk of colorectal cancer: a meta-analysis of observational studies.

Authors:  Q J Wu; Y Yang; E Vogtmann; J Wang; L H Han; H L Li; Y B Xiang
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7.  Examining the association between cigarette smoking and colorectal cancer using historical case-control data.

Authors:  Luke J Peppone; Andrew Hyland; Kirsten B Moysich; Mary E Reid; Kenneth M Piazza; Jason Q Purnell; Karen M Mustian; Gary R Morrow
Journal:  Cancer Epidemiol       Date:  2009-08-05       Impact factor: 2.984

8.  Phytochemically rich dietary components and the risk of colorectal cancer: A systematic review and meta-analysis of observational studies.

Authors:  Pia Borgas; Guadalupe Gonzalez; Kirill Veselkov; Reza Mirnezami
Journal:  World J Clin Oncol       Date:  2021-06-24

9.  Risk of colorectal cancer associated with active smoking among female teachers.

Authors:  Susan Hurley; Debbie Goldberg; David O Nelson; Yani Lu; Katherine Henderson; Leslie Bernstein; Peggy Reynolds
Journal:  Cancer Causes Control       Date:  2013-04-10       Impact factor: 2.532

10.  Spatial analysis of colorectal cancer incidence and proportion of late-stage in Massachusetts residents: 1995-1998.

Authors:  Laurie M DeChello; T Joseph Sheehan
Journal:  Int J Health Geogr       Date:  2007-06-04       Impact factor: 3.918

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