Literature DB >> 7681307

The effect of nationwide selenium enrichment of fertilizers on selenium status of healthy Finnish medical students living in south western Finland.

A L Mäkelä1, V Näntö, P Mäkelä, W Wang.   

Abstract

In Finland commercial fertilizers have been enriched with sodium selenate since July 1, 1984 in order to compensate for the poor selenium content of the soil. Fertilizers that are used for the production of hay and fodder were supplemented with 6 mg/kg of selenium, whereas fertilizers used for the production of cereals were supplemented with a higher dose, 16 mg/kg fertilizer. The effects of selenium fertilization were first seen in diary products in June 1985, and from the beginning of August 1985, the effect was evident also in wheat flour, beef, and bovine liver. In this study the selenium status of 108 healthy young adults has been systematically documented since November 1985, at which time the mean selenium serum level (S-Se) was 1.05 umol/L. A steady increase was observed until November 1989, when the maximum level, with a mean of S-Se 1.6 umol/L was reached. After that, a slight decrease has occurred. The mean serum selenium level in autumn 1991 in a new group of 35 students was 1.58 umol/L. This decrease can be explained by the high amount of imported cereals in 1988 and 1989, which was reflected also in the serum selenium levels. The glutathione peroxidase activity in erythrocytes in 1989-1990 was at the same level as in 1985 and 1986.

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Year:  1993        PMID: 7681307     DOI: 10.1007/BF02783174

Source DB:  PubMed          Journal:  Biol Trace Elem Res        ISSN: 0163-4984            Impact factor:   3.738


  5 in total

1.  STUDIES ON NUTRITIONAL MUSCULAR DEGENERATION (NMD) IN RUMINANTS.

Authors:  H E OKSANEN
Journal:  Acta Vet Scand       Date:  1965       Impact factor: 1.695

2.  Determination of selenium concentration and glutathione peroxidase activity in plasma and erythrocytes.

Authors:  P A Pleban; A Munyani; J Beachum
Journal:  Clin Chem       Date:  1982-02       Impact factor: 8.327

3.  Relation between erythrocyte selenium concentrations and glutathione peroxidase (EC 1.11.1.9) activities of New Zealand residents and visitors to New Zealand.

Authors:  H M Rea; C D Thomson; D R Campbell; M F Robinson
Journal:  Br J Nutr       Date:  1979-09       Impact factor: 3.718

4.  Selenium intake and serum selenium in Finland: effects of soil fertilization with selenium.

Authors:  P Varo; G Alfthan; P Ekholm; A Aro; P Koivistoinen
Journal:  Am J Clin Nutr       Date:  1988-08       Impact factor: 7.045

5.  Selenium metabolism and platelet glutathione peroxidase activity in healthy Finnish men: effects of selenium yeast, selenite, and selenate.

Authors:  G Alfthan; A Aro; H Arvilommi; J K Huttunen
Journal:  Am J Clin Nutr       Date:  1991-01       Impact factor: 7.045

  5 in total
  3 in total

Review 1.  Proposed criteria for assessing the efficacy of cancer reduction by plant foods enriched in carotenoids, glucosinolates, polyphenols and selenocompounds.

Authors:  John W Finley
Journal:  Ann Bot       Date:  2005-03-22       Impact factor: 4.357

2.  Effect of feeding selenium-fertilized alfalfa hay on performance of weaned beef calves.

Authors:  Jean A Hall; Gerd Bobe; Janice K Hunter; William R Vorachek; Whitney C Stewart; Jorge A Vanegas; Charles T Estill; Wayne D Mosher; Gene J Pirelli
Journal:  PLoS One       Date:  2013-03-11       Impact factor: 3.240

3.  Effects of feeding pregnant beef cows selenium-enriched alfalfa hay on selenium status and antibody titers in their newborn calves.

Authors:  L G Wallace; G Bobe; W R Vorachek; B P Dolan; C T Estill; G J Pirelli; J A Hall
Journal:  J Anim Sci       Date:  2017-06       Impact factor: 3.159

  3 in total

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