Literature DB >> 7672067

Risk factors for hepatitis A infection in France: drinking tap water may be of importance.

E Lagarde1, M Joussemet, J J Lataillade, G Fabre.   

Abstract

The prevalence of serologic markers for hepatitis A was investigated in 936 French male military recruits from October 1992 to June 1993. Data were collected in order to assess the evolution of seroprevalence level according to the decline observed for several years and to appreciate the importance of potential risk factors. The overall prevalence of antibody against hepatitis A virus was 16.3%. The prevalence was higher among those with high number of siblings and whose Father's occupation falls into low professional class categories. Multivariate analysis found that high level of seroprevalence was also associated with tap water consumption (odd ratio (OR) = 1.56; p < 0.04), overseas travels (OR = 2.26; p < 0.001) and was higher for recruits reporting an history of clinical jaundice (OR = 2.27; p < 0.01). Together with more anticipated factors, tap water consumption may be of importance in France and this study points out the potential part taken by chlorinated water.

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Year:  1995        PMID: 7672067     DOI: 10.1007/bf01719479

Source DB:  PubMed          Journal:  Eur J Epidemiol        ISSN: 0393-2990            Impact factor:   8.082


  12 in total

1.  Water-borne infectious hepatitis.

Authors:  J W MOSLEY
Journal:  N Engl J Med       Date:  1959-10-01       Impact factor: 91.245

2.  A general estimator for the variance of the Mantel-Haenszel odds ratio.

Authors:  J Robins; S Greenland; N E Breslow
Journal:  Am J Epidemiol       Date:  1986-11       Impact factor: 4.897

3.  Prevalence of hepatitis A antibodies in French recruits in 1985.

Authors:  M Joussemet; B Rouvin; R Deloince; D Esnault; G Fabre
Journal:  Eur J Epidemiol       Date:  1987-03       Impact factor: 8.082

4.  Oyster-associated hepatitis. Failure of shellfish certification programs to prevent outbreaks.

Authors:  B L Portnoy; P A Mackowiak; C T Caraway; J A Walker; T W McKinley; C A Klein
Journal:  JAMA       Date:  1975-09-08       Impact factor: 56.272

5.  Epidemiology of hepatitis A in Mediterranean countries.

Authors:  G Papaevangelou
Journal:  Vaccine       Date:  1992       Impact factor: 3.641

6.  An epidemic of hepatitis A attributable to the ingestion of raw clams in Shanghai, China.

Authors:  M L Halliday; L Y Kang; T K Zhou; M D Hu; Q C Pan; T Y Fu; Y S Huang; S L Hu
Journal:  J Infect Dis       Date:  1991-11       Impact factor: 5.226

7.  Evolution of hepatitis A antibodies prevalence in young French military recruits.

Authors:  M Joussemet; P Bourin; O Lebot; G Fabre; R Deloince
Journal:  Eur J Epidemiol       Date:  1992-03       Impact factor: 8.082

8.  Epidemiologic characteristics of hepatitis A virus infections in Greece.

Authors:  G J Papaevangelou; K P Gourgouli-Fotiou; H G Vissoulis
Journal:  Am J Epidemiol       Date:  1980-10       Impact factor: 4.897

9.  Recurrent epidemic hepatitis A associated with consumption of raw shellfish, probably controlled through public health measures.

Authors:  A Mele; M G Rastelli; O N Gill; D di Bisceglie; F Rosmini; G Pardelli; C Valtriani; P Patriarchi
Journal:  Am J Epidemiol       Date:  1989-09       Impact factor: 4.897

10.  A multistate outbreak of hepatitis A caused by the consumption of raw oysters.

Authors:  J C Desenclos; K C Klontz; M H Wilder; O V Nainan; H S Margolis; R A Gunn
Journal:  Am J Public Health       Date:  1991-10       Impact factor: 9.308

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