Literature DB >> 7670928

Induction of cardiac angiotensin I-converting enzyme with dietary NaCl-loading in genetically hypertensive and normotensive rats.

R Kreutz1, M S Fernandez-Alfonso, Y Liu, D Ganten, M Paul.   

Abstract

We have recently shown that the angiotensin I converting enzyme (ACE) gene is linked to NaCl-loaded blood pressure in the stroke-prone spontaneously hypertensive rat (SHRSP), and that high-NaCl loading selectively stimulates ACE in the aorta of SHRSP but not in normotensive Wistar-Kyoto (WKY) rats. We therefore investigated the relationship between cardiac ACE and the development of hypertension and left ventricular hypertrophy in response to normal- and high-NaCl diet in these rats. ACE mRNA and ACE activity were measured in left ventricular tissue after completion of hemodynamic characterization of the animals. While SHRSP rats increased blood pressure (P < 0.0001) and heart rate (P < 0.005) in response to high NaCl, blood pressure remained unchanged in WKY. Similarly, relative left ventricular weight increased only in SHRSP after high NaCl (P < 0.002). A significant two- to threefold increase of cardiac ACE mRNA and fourfold stimulation of ACE enzyme activity in response to high NaCl was found in both WKY and SHRSP rats (P < 0.005). The induction of ACE gene expression was significantly more pronounced in SHRSP compared to WKY (P < 0.02), whereas no significant strain differences in left ventricular ACE activity were found after either normal- or high-NaCl diet. Thus, arterial blood pressure and left ventricular weight remained unchanged in the WKY rats despite the activation of left ventricular ACE activity after high-NaCl exposure. These results demonstrate that left ventricular ACE activity is equally upregulated in response to high-NaCl in the normotensive and hypertensive strain, independently from the development of hypertension.(ABSTRACT TRUNCATED AT 250 WORDS)

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Year:  1995        PMID: 7670928     DOI: 10.1007/bf00189924

Source DB:  PubMed          Journal:  J Mol Med (Berl)        ISSN: 0946-2716            Impact factor:   4.599


  33 in total

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4.  Different frequencies of angiotensin-converting enzyme genotypes in older hypertensive individuals.

Authors:  B J Morris; R Y Zee; A P Schrader
Journal:  J Clin Invest       Date:  1994-09       Impact factor: 14.808

5.  Measurement of angiotensin I converting enzyme inhibition in the heart.

Authors:  A Kinoshita; H Urata; F M Bumpus; A Husain
Journal:  Circ Res       Date:  1993-07       Impact factor: 17.367

6.  Gene expression of the renin-angiotensin system in human tissues. Quantitative analysis by the polymerase chain reaction.

Authors:  M Paul; J Wagner; V J Dzau
Journal:  J Clin Invest       Date:  1993-05       Impact factor: 14.808

7.  Effects of converting enzyme inhibitors: ramipril and enalapril on peptide action and sympathetic neurotransmission in the isolated heart.

Authors:  J Z Xiang; W Linz; H Becker; D Ganten; R E Lang; B Schölkens; T Unger
Journal:  Eur J Pharmacol       Date:  1985-07-17       Impact factor: 4.432

8.  Distribution and function of cardiac angiotensin AT1- and AT2-receptor subtypes in hypertrophied rat hearts.

Authors:  J J Lopez; B H Lorell; J R Ingelfinger; E O Weinberg; H Schunkert; D Diamant; S S Tang
Journal:  Am J Physiol       Date:  1994-08

9.  Purification of mouse immunoglobulin heavy-chain messenger RNAs from total myeloma tumor RNA.

Authors:  C Auffray; F Rougeon
Journal:  Eur J Biochem       Date:  1980-06

10.  Amplifier function of resistance vessels and the left ventricle in hypertension.

Authors:  P I Korner; J A Angus; A Bobik; G L Jennings
Journal:  J Hypertens Suppl       Date:  1991-12
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  7 in total

1.  Non-pressure-related effects of dietary sodium.

Authors:  Guilhem du Cailar; Albert Mimran
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2.  Salt-induced renal injury in spontaneously hypertensive rats: effects of nebivolol.

Authors:  Jasmina Varagic; Sarfaraz Ahmad; K Bridget Brosnihan; Javad Habibi; Roger D Tilmon; James R Sowers; Carlos M Ferrario
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4.  [Salt consumption and cardiovascular risk : a plea for salt reduction].

Authors:  M Middeke
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Journal:  Curr Med Chem       Date:  2009       Impact factor: 4.530

Review 7.  Non-pressure-related effects of dietary sodium.

Authors:  Guilhem du Cailar; Albert Mimran
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  7 in total

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