Literature DB >> 766754

Crystallization of one of the chicken pepinogens and its derived pepsin.

M L Green.   

Abstract

Dodecahedral crystals of chicken pepsinogen have been prepared, one perfect cystal having the dimensions 0.090mm x 0.086mm x 0.009mm. The derived pepsin crystakkized in the form of flat plates, often with one rounded end. The dimensions of one such crystal wer 0.076mm x 0.043mm. Both types of protein crystals showed full enzymic or potential enzymic activity.

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Year:  1975        PMID： 766754      PMCID： PMC1172428          DOI： 10.1042/bj1510763

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


  8 in total

1.  The effect of acid proteinase inhibitors on chicken pepsin.

Authors:  J M Llewellin; M L Green
Journal:  Biochem J       Date:  1975-11       Impact factor: 3.857

2.  X-ray crystallographic study of the rennin-like enzyme of Mucor pusillus var. Lindt.

Authors:  P C Moews; C W Bunn
Journal:  J Mol Biol       Date:  1972-07-21       Impact factor: 5.469

3.  Activation of chicken pepsin by modification of its cysteine residue with o-nitrophenyl sulfenyl chloride.

Authors:  R Becker; Y Shechter; Z Bohak
Journal:  FEBS Lett       Date:  1973-10-01       Impact factor: 4.124

4.  X-ray diffraction studies of rennin crystals.

Authors:  C W Bunn; N Camerman; L T T'sai; P C Moews; M E Baumber
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  1970-02-12       Impact factor: 6.237

5.  The crystallography of calf rennin (chymosin).

Authors:  C W Bunn; P C Moews; M E Baumber
Journal:  Proc R Soc Lond B Biol Sci       Date:  1971-08-03

6.  A crystalline proteinase (peptidase A) from Penicillium janthinellum: preliminary X-ray data.

Authors:  N Camerman; T Hofmann; T Jones; S C Nyburg
Journal:  J Mol Biol       Date:  1969-09-28       Impact factor: 5.469

7.  An x-ray crystallographic study of the rennin-like enzyme of Endothia parasitica.

Authors:  P C Moews; C W Bunn
Journal:  J Mol Biol       Date:  1970-12-14       Impact factor: 5.469

8.  The purification and properties of a single chicken pepsinogen fraction and the pepsin derived from it.

Authors:  M L Green; J M Llewellin
Journal:  Biochem J       Date:  1973-05       Impact factor: 3.857
  8 in total

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