| Literature DB >> 7664941 |
C De Luca1, S Passi, A A Fabbri, C Fanelli.
Abstract
The addition of compounds able to peroxidize cell lipids (carbon tetrachloride (CCl4), cumene hydroperoxide (CUH), or linoleic acid hydroperoxide (LAH)) to 5-day-old Czapek-Dox Medium cultures of Aspergillus parasiticus induces a significant reduction of the tri-unsaturated ergosterol (ERG) levels in fungal microsomes and mitochondria, whereas the concentrations of the di-unsaturated linoleic acid (LA; C18:2 n-6) are unaffected. Aflatoxin (AFT) output follows ERG reduction and is associated with both a renewal of fungal growth and a slow increase of ERG concentration in subcellular membranes. We suggest that, by analogy with the regulatory role played on cell proliferation and metabolism by polyunsaturated fatty acid by-products (eicosanoids) in mammalian membranes, by-products of ERG oxidation may be considered triggers sufficient to induce both further fungal growth and AFT biosynthesis.Entities:
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Year: 1995 PMID: 7664941 DOI: 10.1080/02652039509374328
Source DB: PubMed Journal: Food Addit Contam ISSN: 0265-203X