Literature DB >> 7632224

Increased consumption of polyunsaturated oils may be a cause of increased prevalence of childhood asthma.

L Hodge1, J K Peat, C Salome.   

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Year:  1994        PMID： 7632224     DOI： 10.1111/j.1445-5994.1994.tb01793.x

Source DB:  PubMed          Journal:  Aust N Z J Med        ISSN： 0004-8291


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  13 in total

Review 1.  Prospects for preventing asthma.

Authors:  P J Helms; G Christie
Journal:  Arch Dis Child       Date:  1999-05       Impact factor: 3.791

2.  Asthma in preschool children: prevalence and risk factors.

Authors:  M M Haby; J K Peat; G B Marks; A J Woolcock; S R Leeder
Journal:  Thorax       Date:  2001-08       Impact factor: 9.139

3.  Asthma: is there an airway receptor barrier?

Authors:  B A Hills
Journal:  Thorax       Date:  1996-08       Impact factor: 9.139

Review 4.  Atopy risk in infants and children in relation to early exposure to fish, oily fish, or long-chain omega-3 fatty acids: a systematic review.

Authors:  Lefkothea-Stella Kremmyda; Maria Vlachava; Paul S Noakes; Norma D Diaper; Elizabeth A Miles; Philip C Calder
Journal:  Clin Rev Allergy Immunol       Date:  2011-08       Impact factor: 8.667

Review 5.  Polyunsaturated fatty acids, inflammation, and immunity.

Authors:  P C Calder
Journal:  Lipids       Date:  2001-09       Impact factor: 1.880

6.  Association of consumption of products containing milk fat with reduced asthma risk in pre-school children: the PIAMA birth cohort study.

Authors:  A H Wijga; H A Smit; M Kerkhof; J C de Jongste; J Gerritsen; H J Neijens; H C Boshuizen; B Brunekreef
Journal:  Thorax       Date:  2003-07       Impact factor: 9.139

7.  Increased linoleic acid/α-linolenic acid ratio in Swedish cord blood samples collected between 1985 and 2005.

Authors:  Kristina Warstedt; Karel Duchén
Journal:  Eur J Nutr       Date:  2012-05-15       Impact factor: 5.614

Review 8.  Can Early Omega-3 Fatty Acid Exposure Reduce Risk of Childhood Allergic Disease?

Authors:  Elizabeth A Miles; Philip C Calder
Journal:  Nutrients       Date:  2017-07-21       Impact factor: 5.717

9.  Long-chain saturated fatty acids in breast milk are associated with the pathogenesis of atopic dermatitis via induction of inflammatory ILC3s.

Authors:  Weng Sheng Kong; Naohiro Tsuyama; Hiroko Inoue; Yun Guo; Sho Mokuda; Asako Nobukiyo; Nobuhiro Nakatani; Fumiya Yamaide; Taiji Nakano; Yoichi Kohno; Kazutaka Ikeda; Yumiko Nakanishi; Hiroshi Ohno; Makoto Arita; Naoki Shimojo; Masamoto Kanno
Journal:  Sci Rep       Date:  2021-06-23       Impact factor: 4.379

Review 10.  Role of dietary long-chain polyunsaturated fatty acids in infant allergies and respiratory diseases.

Authors:  Lynette P Shek; Mary Foong-Fong Chong; Jia Yi Lim; Shu-E Soh; Yap-Seng Chong
Journal:  Clin Dev Immunol       Date:  2012-08-28
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