Literature DB >> 762330

Gamma irradiation of subtropical fruits. 4. Changes in certain nutrients present in mangoes, papayas, and litchis during canning, freezing, and gamma irradiation.

M Beyers, A C Thomas.   

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Year:  1979        PMID： 762330     DOI： 10.1021/jf60221a036

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN： 0021-8561            Impact factor:   5.279


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  1 in total

Review 1.  Chemical Composition of Mango (Mangifera indica L.) Fruit: Nutritional and Phytochemical Compounds.

Authors:  Maria Elena Maldonado-Celis; Elhadi M Yahia; Ramiro Bedoya; Patricia Landázuri; Nelsy Loango; Johanny Aguillón; Beatriz Restrepo; Juan Camilo Guerrero Ospina
Journal:  Front Plant Sci       Date:  2019-10-17       Impact factor: 5.753
  1 in total

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