Literature DB >> 7620885

Reductions in body weight following chronic central opioid receptor subtype antagonists during development of dietary obesity in rats.

J L Cole1, L Leventhal, G W Pasternak, W D Bowen, R J Bodnar.   

Abstract

Acute administration of long-acting general opioid antagonists reduces body weight and food intake in rats. In contrast, chronic administration of short-acting general opioid antagonists produces transient effects. The present study evaluated whether chronic central administration of selective long-acting antagonists of mu (beta-funaltrexamine, BFNA, 20 micrograms), mu1 (naloxonazine, 50 micrograms), delta1 ([D-Ala2,Leu5,Cys6]-enkephalin, DALCE, 40 micrograms), delta2 (naltrindole isothiocyanate, NTII, 20 micrograms) or kappa (nor-binaltorphamine, NBNI, 20 micrograms) opioid receptor subtypes altered weight and intake of rats exposed to a palatable diet of pellets, fat, milk and water, relative to pellet-fed and diet-fed controls. Diet-fed rats receiving chronic vehicle injections significantly increased weight (7-10%) and intake over the 11-day time course. Weight was significantly reduced over the time course in rats administered either BFNA (9%), naloxonazine (12%), DALCE (7%) or NTII (6%). Initial weight reductions failed to persist following chronic NBNI. All antagonists chronically reduced fat intake, but did not systematically alter total intake, pellet intake or milk intake relative to the pattern of weight loss. These data indicate that central mu, mu1, delta1, delta2, and, to a lesser degree, kappa receptors mediate long-term opioid modulation of weight even in animals maintained on diets that ultimately result in dietary obesity.

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Year:  1995        PMID: 7620885     DOI: 10.1016/0006-8993(95)00181-o

Source DB:  PubMed          Journal:  Brain Res        ISSN: 0006-8993            Impact factor:   3.252


  7 in total

Review 1.  Pharmacological approaches for the treatment of obesity.

Authors:  José-Antonio Fernández-López; Xavier Remesar; Màrius Foz; Marià Alemany
Journal:  Drugs       Date:  2002       Impact factor: 9.546

2.  Increased adiposity on normal diet, but decreased susceptibility to diet-induced obesity in mu-opioid receptor-deficient mice.

Authors:  Aamir R Zuberi; Leigh Townsend; Laurel Patterson; Huiyuan Zheng; Hans-Rudi Berthoud
Journal:  Eur J Pharmacol       Date:  2008-02-26       Impact factor: 4.432

3.  Genetic variance contributes to dopamine and opioid receptor antagonist-induced inhibition of intralipid (fat) intake in inbred and outbred mouse strains.

Authors:  Cheryl T Dym; Veronica S Bae; Tamar Kraft; Yakov Yakubov; Amanda Winn; Anthony Sclafani; Richard J Bodnar
Journal:  Brain Res       Date:  2009-12-22       Impact factor: 3.252

4.  Reversible suppression of food reward behavior by chronic mu-opioid receptor antagonism in the nucleus accumbens.

Authors:  A C Shin; P J Pistell; C B Phifer; H R Berthoud
Journal:  Neuroscience       Date:  2010-07-27       Impact factor: 3.590

5.  Chronic prevention of mu-opioid receptor (MOR) G-protein coupling in the pontine parabrachial nucleus persistently decreases consumption of standard but not palatable food.

Authors:  Heather G Ward; Kenny J Simansky
Journal:  Psychopharmacology (Berl)       Date:  2006-07-18       Impact factor: 4.530

6.  Chronic suppression of μ-opioid receptor signaling in the nucleus accumbens attenuates development of diet-induced obesity in rats.

Authors:  N R Lenard; H Zheng; H-R Berthoud
Journal:  Int J Obes (Lond)       Date:  2010-01-12       Impact factor: 5.095

7.  Critical role of NMDA but not opioid receptors in the acquisition of fat-conditioned flavor preferences in rats.

Authors:  J A D Dela Cruz; V S Bae; D Icaza-Cukali; C Sampson; D Bamshad; A Samra; S Singh; N Khalifa; K Touzani; A Sclafani; R J Bodnar
Journal:  Neurobiol Learn Mem       Date:  2012-10-24       Impact factor: 2.877

  7 in total

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