Literature DB >> 7620330

Mass spectrometric analysis of genetic and post-translational heterogeneity in the lectins Jacalin and Maclura pomifera agglutinin.

N M Young1, D C Watson, P Thibault.   

Abstract

Jacalin and M. pomifera agglutinin are T-antigen specific lectins with alpha 4 beta 4 structures that show far greater micro-heterogeneity than plant lectins from other families, due to multiple genetic isoforms and post-translational processing. Electrospray mass spectrometry and combined liquid chromatography-electrospray mass spectrometry were used to characterize the various forms. For both lectins, the mass data were consistent with previous protein sequencing of the major alpha-chain species of 133 residues and three beta-chain species of 20 or 21 residues. In addition, for jacalin the mass of one minor alpha-chain species was consistent with a second of the four reported gene sequences. However, the glycopeptide alpha-chain form and one beta-chain form did not match any of the genes, suggesting a fifth gene remains to be found. For M. pomifera agglutinin, three more beta-chain forms were found, but all six could arise from only two genes, with additional post-translational proteolysis and post-translational substitution with an unidentified component of 106 Da creating the set of six forms. Only two alpha-chain forms were found also, with no glycosylation.

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Year:  1995        PMID: 7620330     DOI: 10.1007/BF00731357

Source DB:  PubMed          Journal:  Glycoconj J        ISSN: 0282-0080            Impact factor:   2.916


  14 in total

1.  Structural and electron-microscopic studies of jacalin from jackfruit (Artocarpus integrifolia) show that this lectin is a 65 kDa tetramer.

Authors:  E Ruffet; N Paquet; S Frutiger; G J Hughes; J C Jaton
Journal:  Biochem J       Date:  1992-08-15       Impact factor: 3.857

2.  The amino acid sequences of jacalin and the Maclura pomifera agglutinin.

Authors:  N M Young; R A Johnston; D C Watson
Journal:  FEBS Lett       Date:  1991-05-06       Impact factor: 4.124

3.  The covalent and three-dimensional structure of concanavalin A. III. Structure of the monomer and its interactions with metals and saccharides.

Authors:  J W Becker; G N Reeke; J L Wang; B A Cunningham; G M Edelman
Journal:  J Biol Chem       Date:  1975-02-25       Impact factor: 5.157

4.  Preparation and X-ray characterization of four new crystal forms of jacalin, a lectin from Artocarpus integrifolia.

Authors:  R Banerjee; V Dhanaraj; S K Mahanta; A Surolia; M Vijayan
Journal:  J Mol Biol       Date:  1991-10-05       Impact factor: 5.469

5.  Fragmentation reactions of multiply-protonated peptides and implications for sequencing by tandem mass spectrometry with low-energy collision-induced dissociation.

Authors:  X J Tang; P Thibault; R K Boyd
Journal:  Anal Chem       Date:  1993-10-15       Impact factor: 6.986

6.  The crystal structure of wheat germ agglutinin at 2-2 A resolution.

Authors:  C S Wright
Journal:  J Mol Biol       Date:  1977-04-25       Impact factor: 5.469

7.  Crystallization and preliminary X-ray diffraction studies of the complex of Maclura pomifera agglutinin with the disaccharide Gal beta 1-3GalNAc.

Authors:  X Lee; R A Johnston; D R Rose; N M Young
Journal:  J Mol Biol       Date:  1989-12-05       Impact factor: 5.469

8.  Homology of the D-galactose-specific lectins from Artocarpus integrifolia and Maclura pomifera and the role of an unusual small polypeptide subunit.

Authors:  N M Young; R A Johnston; A G Szabo; D C Watson
Journal:  Arch Biochem Biophys       Date:  1989-05-01       Impact factor: 4.013

9.  The biosynthesis and primary structure of pea seed lectin.

Authors:  T J Higgins; P M Chandler; G Zurawski; S C Button; D Spencer
Journal:  J Biol Chem       Date:  1983-08-10       Impact factor: 5.157

10.  Asparaginyl endopeptidase of jack bean seeds. Purification, characterization, and high utility in protein sequence analysis.

Authors:  Y Abe; K Shirane; H Yokosawa; H Matsushita; M Mitta; I Kato; S Ishii
Journal:  J Biol Chem       Date:  1993-02-15       Impact factor: 5.157

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  4 in total

1.  Two distinct jacalin-related lectins with a different specificity and subcellular location are major vegetative storage proteins in the bark of the black mulberry tree.

Authors:  Els J M Van Damme; Bettina Hause; Jialiang Hu; Annick Barre; Pierre Rougé; Paul Proost; Willy J Peumans
Journal:  Plant Physiol       Date:  2002-10       Impact factor: 8.340

2.  Post-translational proteolytic processing and the isolectins of lentil and other Viciae seed lectins.

Authors:  N M Young; D C Watson; P Thibault
Journal:  Glycoconj J       Date:  1996-08       Impact factor: 2.916

3.  Identification of Banana Lectin Isoforms and Differential Acetylation Through Mass Spectrometry Approaches.

Authors:  B S Gnanesh Kumar; Avadhesha Surolia
Journal:  Protein J       Date:  2018-02       Impact factor: 2.371

Review 4.  Role of Protein Glycosylation in Host-Pathogen Interaction.

Authors:  Borong Lin; Xue Qing; Jinling Liao; Kan Zhuo
Journal:  Cells       Date:  2020-04-20       Impact factor: 6.600

  4 in total

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