Literature DB >> 761034

Polyunsaturated fatty acids and colchicine in multiple sclerosis.

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Year:  1979        PMID: 761034      PMCID: PMC1597918          DOI: 10.1136/bmj.1.6160.411-a

Source DB:  PubMed          Journal:  Br Med J        ISSN: 0007-1447


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  7 in total

1.  Effect of gamma-linolenate in multiple sclerosis.

Authors:  J H Meyer-Rienecker; H L Jenssen; H Kohler; E J Field; B K Shenton
Journal:  Lancet       Date:  1976-10-30       Impact factor: 79.321

2.  gamma-Linolenate in multiple schlerosis.

Authors:  E J Field
Journal:  Lancet       Date:  1978-04-08       Impact factor: 79.321

3.  A biochemical approach to the problem of multiple sclerosis.

Authors:  R H Thompson
Journal:  Proc R Soc Med       Date:  1966-03

4.  Inhibitory effect of unsaturated fatty acids on lymphocyte-antigen interaction with special reference to multiple sclerosis.

Authors:  E J Field; B K Shenton
Journal:  Acta Neurol Scand       Date:  1975-08       Impact factor: 3.209

5.  Immunosuppression with polyunsaturated fatty acids in renal transplantation.

Authors:  M I McHugh; R Wilkinson; R W Elliott; E J Field; P Dewar; R R Hall; R M Taylor; P R Uldall
Journal:  Transplantation       Date:  1977-10       Impact factor: 4.939

6.  Anomalous lymphocyte-antigen reaction in relatives of multiple sclerosis patients. A study of a possible genetic factor in the disease.

Authors:  E J Field; H J Meyer-Rienecker; B K Shenton; H L Jenssen; H Köhler
Journal:  J Neurol       Date:  1977-09-12       Impact factor: 4.849

7.  Effect of prolonged ingestion of gamma-linolenate by MS patients.

Authors:  E J Field; G Joyce
Journal:  Eur Neurol       Date:  1978       Impact factor: 1.710

  7 in total
  1 in total

1.  Dietary interventions for multiple sclerosis-related outcomes.

Authors:  Natalie E Parks; Caitlin S Jackson-Tarlton; Laura Vacchi; Roah Merdad; Bradley C Johnston
Journal:  Cochrane Database Syst Rev       Date:  2020-05-19
  1 in total

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