Literature DB >> 7549888

Similarity of different beta-strands flanked in loops by glycines and prolines from distinct (alpha/beta)8-barrel enzymes: chance or a homology?

S Janecek1.   

Abstract

Many (alpha/beta)8-barrel enzymes contain their conserved sequence regions at or around the beta-strand segments that are often preceded and succeeded by glycines and prolines, respectively. alpha-Amylase is one of these enzymes. Its sequences exhibit a very low degree of similarity, but strong conservation is seen around its beta-strands. These conserved regions were used in the search for similarities with beta-strands of other (alpha/beta)8-barrel enzymes. The analysis revealed an interesting similarity between the segment around the beta 2-strand of alpha-amylase and the one around the beta 4-strand of glycolate oxidase that are flanked in loops by glycines and prolines. The similarity can be further extended on other members of the alpha-amylase and glycolate oxidase subfamilies, i.e., cyclodextrin glycosyltransferase and oligo-1,6-glucosidase, and flavocytochrome b2, respectively. Moreover, the alpha-subunit of tryptophan synthase, the (alpha/beta)8-barrel enzyme belonging to the other subfamily of (alpha/beta)8-barrels, has both investigated strands, beta 2 and beta 4, similar to beta 2 of alpha-amylase and beta 4 of glycolate oxidase. The possibilities of whether this similarity exists only by chance or is a consequence of some processes during the evolution of (alpha/beta)8-barrel proteins are briefly discussed.

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Year:  1995        PMID: 7549888      PMCID: PMC2143142          DOI: 10.1002/pro.5560040622

Source DB:  PubMed          Journal:  Protein Sci        ISSN: 0961-8368            Impact factor:   6.725


  18 in total

Review 1.  The evolution of alpha/beta barrel enzymes.

Authors:  G K Farber; G A Petsko
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2.  Refined structure of spinach glycolate oxidase at 2 A resolution.

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Review 3.  Convergent evolution: the need to be explicit.

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Journal:  Trends Biochem Sci       Date:  1994-01       Impact factor: 13.807

Review 4.  Protein engineering in the alpha-amylase family: catalytic mechanism, substrate specificity, and stability.

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5.  Nucleotide sequence and X-ray structure of cyclodextrin glycosyltransferase from Bacillus circulans strain 251 in a maltose-dependent crystal form.

Authors:  C L Lawson; R van Montfort; B Strokopytov; H J Rozeboom; K H Kalk; G E de Vries; D Penninga; L Dijkhuizen; B W Dijkstra
Journal:  J Mol Biol       Date:  1994-02-18       Impact factor: 5.469

Review 6.  On the ancient nature of introns.

Authors:  W Gilbert; M Glynias
Journal:  Gene       Date:  1993-12-15       Impact factor: 3.688

7.  The three-dimensional structure of N-acetylneuraminate lyase from Escherichia coli.

Authors:  T Izard; M C Lawrence; R L Malby; G G Lilley; P M Colman
Journal:  Structure       Date:  1994-05-15       Impact factor: 5.006

8.  Starch- and glycogen-debranching and branching enzymes: prediction of structural features of the catalytic (beta/alpha)8-barrel domain and evolutionary relationship to other amylolytic enzymes.

Authors:  H M Jespersen; E A MacGregor; B Henrissat; M R Sierks; B Svensson
Journal:  J Protein Chem       Date:  1993-12

9.  Structure of the catalytic core of the family F xylanase from Pseudomonas fluorescens and identification of the xylopentaose-binding sites.

Authors:  G W Harris; J A Jenkins; I Connerton; N Cummings; L Lo Leggio; M Scott; G P Hazlewood; J I Laurie; H J Gilbert; R W Pickersgill
Journal:  Structure       Date:  1994-11-15       Impact factor: 5.006

10.  Spinach glycolate oxidase and yeast flavocytochrome b2 are structurally homologous and evolutionarily related enzymes with distinctly different function and flavin mononucleotide binding.

Authors:  Y Lindqvist; C I Brändén; F S Mathews; F Lederer
Journal:  J Biol Chem       Date:  1991-02-15       Impact factor: 5.157

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  1 in total

1.  Structure of the human glycogen-associated protein phosphatase 1 regulatory subunit hGM: homology modeling revealed an (alpha/beta)8-barrel-like fold in the multidomain protein.

Authors:  M Souchet; M Legave; N Jullian; H O Bertrand; A Bril; I Berrebi-Bertrand
Journal:  Protein Sci       Date:  1999-12       Impact factor: 6.725

  1 in total

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