Literature DB >> 7533590

An outbreak of Salmonella agona due to contaminated snacks.

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Year:  1995        PMID： 7533590

Source DB:  PubMed          Journal:  Commun Dis Rep CDR Wkly        ISSN： 1350-9357


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  3 in total

1.  Habituation of Salmonella spp. at reduced water activity and its effect on heat tolerance.

Authors:  K L Mattick; F Jorgensen; J D Legan; H M Lappin-Scott; T J Humphrey
Journal:  Appl Environ Microbiol       Date:  2000-11       Impact factor: 4.792

2.  Survival and filamentation of Salmonella enterica serovar enteritidis PT4 and Salmonella enterica serovar typhimurium DT104 at low water activity.

Authors:  K L Mattick; F Jørgensen; J D Legan; M B Cole; J Porter; H M Lappin-Scott; T J Humphrey
Journal:  Appl Environ Microbiol       Date:  2000-04       Impact factor: 4.792

3.  Effect of challenge temperature and solute type on heat tolerance of Salmonella serovars at low water activity.

Authors:  K L Mattick; F Jørgensen; P Wang; J Pound; M H Vandeven; L R Ward; J D Legan; H M Lappin-Scott; T J Humphrey
Journal:  Appl Environ Microbiol       Date:  2001-09       Impact factor: 4.792
  3 in total

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