Literature DB >> 7505826

Functional coupling between the active transport of glucose and the secretion of intestinal neurotensin in rats.

T Dakka1, J C Cuber, J A Chayvialle.   

Abstract

1. In this study, the mechanisms involved in the release of neurotensin-like immunoreactivity (NTLI) by glucose were investigated with the isolated, vascularly perfused rat jejunoileum preparation. 2. Luminal infusion of glucose (1-250 mM) produced a sharp and sustained release of NTLI in the intestinal venous effluent. The first significant response was observed with 5 mM glucose and the release reached a maximum under 250 mM glucose with a plateau secretion at 500% of basal. 3. There was no significant difference in the ability of galactose and 3-O-methylglucose to release NTLI when compared to glucose, but alpha-methylglucose, mannose, 2-deoxyglucose and fructose did not stimulate NTLI release. 4. Luminal infusion of 5 mM phloridzin reduced the glucose-induced release of NTLI by 90%. Intra-arterial infusion of glucose (25 mM) or of phloretin (20 microM) had no significant effect on the glucose-evoked NTLI secretion. 5. Intra-arterial infusion of ouabain (1 mM) produced a dramatic increase (at about 1500% of basal) in portal NTLI although it drastically reduced intestinal absorption of glucose. 6. Intra-arterial infusion of tetrodotoxin (1 microM), atropine (10 microM), verapamil (50 microM) or nifedipine (50 microM) did not modify the glucose-induced NTLI secretion. 7. Intra-arterial infusion of forskolin (2-20 microM) evoked a prompt and well-sustained secretion of NTLI which was increased to a mean value of 800% of basal with the highest dose tested. 3-Isobutyl-1-methylxanthine (IBMX, 10-100 microM) also stimulated the secretion of NTLI (maximal increase at 725% of basal at 100 microM). In contrast, intra-arterial infusion of 4-beta-phorbol 12-myristate, 13-acetate (PMA, 0.05-0.5 microM) had no effect on NTLI release. 8. IBMX (10-100 microM) synergistically enhanced NTLI responses induced by 250 mM glucose; the integrated response of NTLI release was 3- to 5-fold higher than the sum of individual responses produced by the same stimulants given separately. 9. It is concluded that the carbohydrate-induced NTLI release is related to the active, sodium-dependent hexose transport, but not to the carbohydrate catabolic pathway. Furthermore, the intramural nerves and L-type calcium channels are not involved in the glucose-induced NTLI secretion. Finally, the secretory activity of the intestinal N cell seems to be mainly stimulated through a cAMP-dependent pathway.

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Year:  1993        PMID: 7505826      PMCID: PMC1143898          DOI: 10.1113/jphysiol.1993.sp019841

Source DB:  PubMed          Journal:  J Physiol        ISSN: 0022-3751            Impact factor:   5.182


  33 in total

1.  The isolation of a new hypotensive peptide, neurotensin, from bovine hypothalami.

Authors:  R Carraway; S E Leeman
Journal:  J Biol Chem       Date:  1973-10-10       Impact factor: 5.157

2.  Preparation of 125I-(Tyr 3)- and 125I-(Tyr 11)- neurotensin for radioimmunoassay.

Authors:  J H Pedersen; F Stadil; J Fahrenkrug
Journal:  Scand J Clin Lab Invest       Date:  1983-10       Impact factor: 1.713

3.  Effect of infusion of nutrient solutions into the ileum on gastrointestinal transit and plasma levels of neurotensin and enteroglucagon.

Authors:  N W Read; A McFarlane; R I Kinsman; T E Bates; N W Blackhall; G B Farrar; J C Hall; G Moss; A P Morris; B O'Neill
Journal:  Gastroenterology       Date:  1984-02       Impact factor: 22.682

4.  Elevation of plasma neurotensinlike immunoreactivity after a meal. Characterization of the elevated components.

Authors:  R A Hammer; R E Carraway; S E Leeman
Journal:  J Clin Invest       Date:  1982-07       Impact factor: 14.808

5.  The effect of food ingestion on circulating neurotensin-like immunoreactivity (NTLI) in the human.

Authors:  M L Mashford; G Nilsson; A Rökaeus; S Rosell
Journal:  Acta Physiol Scand       Date:  1978-10

6.  Concentration of neurotensin in human plasma after glucose, meals and lipids.

Authors:  O Flaten; L E Hanssen
Journal:  Acta Physiol Scand       Date:  1982-02

7.  Increased concentration of neurotensin-like immunoreactivity (NTLI) in rat plasma after administration of bombesin and bombesin-related peptides (porcine and chicken gastrin-releasing peptides).

Authors:  A Rökaeus; N Yanaihara; T J McDonald
Journal:  Acta Physiol Scand       Date:  1982-04

8.  The effect of ingestion of amino acids, glucose and fat on circulating neurotensin-like immunoreactivity (NTLI) in man.

Authors:  S Rosell; A Rökaeus
Journal:  Acta Physiol Scand       Date:  1979-11

9.  Role of cyclic nucleotides and calcium in the nutrient-induced release of cholecystokinin-like immunoreactivity in rats.

Authors:  J C Cuber; S Aucouturier; C Bernard; J A Chayvialle
Journal:  J Physiol       Date:  1992-04       Impact factor: 5.182

10.  Role of nutrients in the gastrointestinal release of immunoreactive neurotensin.

Authors:  V L Go; P Demol
Journal:  Peptides       Date:  1981       Impact factor: 3.750

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  4 in total

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