Literature DB >> 7451746

Distribution and amino acid composition of protein groups located in different histological parts of maize grain.

J Landry, T Moureaux.   

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Year:  1980        PMID: 7451746     DOI: 10.1021/jf60232a042

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


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  9 in total

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2.  Effect of fermentation on sorghum protein fractions and in vitro protein digestibility.

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Journal:  Biochem Genet       Date:  1982-12       Impact factor: 1.890

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8.  Addressing the contribution of small molecule-based biostimulants to the biofortification of maize in a water restriction scenario.

Authors:  Alba E Hernandiz; David Jiménez-Arias; Sarai Morales-Sierra; Andres A Borges; Nuria De Diego
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9.  Dynamic Transcriptome-Based Weighted Gene Co-expression Network Analysis Reveals Key Modules and Hub Genes Associated With the Structure and Nutrient Formation of Endosperm for Wax Corn.

Authors:  Tingchun Li; Fanna Kong; Qing Dong; Dafeng Xu; Guihu Liu; Yanli Lei; Huaying Yang; Yingbing Zhou; Cheng Li
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  9 in total

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