Literature DB >> 7443981

Lead-210 content of food samples in India.

B Y Lalit, T V Ramachandran, S Rajan.   

Abstract

The paper presents results of measurements made on cereals and composite meal samples collected from Bombay market for their lead-210 content. The details of sampling and analytical chemistry procedures are also given. The Pb210 contents of most of these samples were in the range of 1--5 pCi/kg of cereals samples. The concentrations in composite meal samples were mostly in the range of 1--3.5 pCi of 210Pb per composite meal. The assessment of daily intake of this isotope through food-stuffs has been made.

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Year:  1980        PMID: 7443981     DOI: 10.1007/bf01324369

Source DB:  PubMed          Journal:  Radiat Environ Biophys        ISSN: 0301-634X            Impact factor:   1.925


  3 in total

1.  Strontium-90 in milk and human bone in India.

Authors:  K G VOHRA; C W JOSHI; S B HINGORANI; B Y LALIT
Journal:  Indian J Med Sci       Date:  1960-09

2.  Polonium-210 in Bombay diet.

Authors:  R N Khandekar
Journal:  Health Phys       Date:  1977-08       Impact factor: 1.316

3.  Measurement of lead-210 (RaD) in the human bone at Bombay, India.

Authors:  R N Khandekar; S J Anand
Journal:  Health Phys       Date:  1971-01       Impact factor: 1.316

  3 in total
  1 in total

1.  Screening for lead poisoning in urban school children of southern India using capillary and venous blood samples.

Authors:  Herman S D'Souza; Geraldine Menezes; T Venkatesh
Journal:  Indian J Clin Biochem       Date:  2002-01
  1 in total

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