Literature DB >> 7430049

Extraction, cleanup, and quantitative determination of aflatoxins in corn.

J E Thean, D R Lorenz, D M Wilson, K Rodgers, R C Gueldner.   

Abstract

A method is proposed for extraction and cleanup of corn samples for the quantitation of 4 aflatoxins by high pressure liquid chromatography (HPLC). After aqueous methanol extraction, ammonium sulfate treatment, and partition of aflatoxins into chloroform, sample extracts are partially purified on Sep-Pak cartridges or small columns packed with HPLC grade silica; cleanup requires only 13 mL solvent/sample. Aflatoxins B1, B2, G1, and G2 in the purified extract are resolved in ca 10 min by normal phase HPLC on a microparticulate (5 mum) silica gel column with a 50% water-saturated chloroform-cyclohexane-acetonitrile-ethanol solvent, and are measured by ultraviolet fluorescence in a silica gel-packed flowcell. Recoveries of added aflatoxins B1, B2, G1, and G2 were 84-118% at levels of 1.5-125 micrograms/kg.

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Year:  1980        PMID: 7430049

Source DB:  PubMed          Journal:  J Assoc Off Anal Chem        ISSN: 0004-5756


  5 in total

1.  Determination of aflatoxins in corn and peanuts using high performance liquid chromatography.

Authors:  R W Beaver
Journal:  Arch Environ Contam Toxicol       Date:  1989 May-Jun       Impact factor: 2.804

2.  Analytical methods for aflatoxins in corn and peanuts.

Authors:  D M Wilson
Journal:  Arch Environ Contam Toxicol       Date:  1989 May-Jun       Impact factor: 2.804

3.  Evaluation of silica cartridge purification and hemiacetal formation for liquid chromatographic determination of aflatoxins in corn.

Authors:  J E Hutchins; Y J Lee; K Tyczkowska; W M Hagler
Journal:  Arch Environ Contam Toxicol       Date:  1989 May-Jun       Impact factor: 2.804

4.  Aflatoxin contamination of preharvest corn as influenced by timing and method of inoculation.

Authors:  N W Widstrom; D M Wilson; W W McMillian
Journal:  Appl Environ Microbiol       Date:  1981-08       Impact factor: 4.792

Review 5.  A Review: Sample Preparation and Chromatographic Technologies for Detection of Aflatoxins in Foods.

Authors:  Kai Zhang; Kaushik Banerjee
Journal:  Toxins (Basel)       Date:  2020-08-21       Impact factor: 4.546

  5 in total

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