Literature DB >> 7417473

[Oxygen and temperature effects on the fatty acid composition in sycamore cells (Acer pseudoplatanus L.) (author's transl)].

F Rebeille, R Bligny, R Douce.   

Abstract

Temperature and oxygen effects on the degree of unsaturation of membrane fatty acids have been investigated with sycamore cells in suspension culture. Sycamore cells were incubated with [14C]acetate at temperature varying from 15 to 25 degrees C and at O2 concentration from 12.5 to 305 muM. It was found that: (i) no significant difference was observed in the distribution of radioactivity between oleate and linoleate with different temperatures; (ii) in marked contrast, the aeration conditions during growth of plant cell cultures affected the fatty acid pattern of the total lipids: by maintaining the oxygen concentration below 60 muM, the molar proportion of oleate increased dramatically whereas that of the linoleate decreased. Under these conditions, the aeration of the culture medium (250 muM) induced a rapid transformation of oleate to linoleate. These results cast further doubt on the importance of the temperature on the degree of unsaturation of the fatty acids in sycamore cells, but confirmed evidence that the formation of unsurated fatty acids by plant cells was indeed controlled by the oxygen concentration in solution.

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Year:  1980        PMID: 7417473     DOI: 10.1016/0005-2760(80)90178-2

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN: 0006-3002


  4 in total

1.  The effect of temperature on hairy root cultures of Catharanthus roseus: Growth, indole alkaloid accumulation and membrane lipid composition.

Authors:  L Toivonen; S Laakso; H Rosenqvist
Journal:  Plant Cell Rep       Date:  1992-07       Impact factor: 4.570

2.  The effect of temperature on growth, indole alkaloid accumulation and lipid composition of Catharanthus roseus cell suspension cultures.

Authors:  L Toivonen; S Laakso; H Rosenqvist
Journal:  Plant Cell Rep       Date:  1992-07       Impact factor: 4.570

Review 3.  Impact of oxygen stress and energy availability on membrane stability of plant cells.

Authors:  André Rawyler; Silvio Arpagaus; Roland Braendle
Journal:  Ann Bot       Date:  2002-10       Impact factor: 4.357

4.  Levels of polyunsaturated fatty acids correlate with growth rate in plant cell cultures.

Authors:  Coline Meï; Morgane Michaud; Mathilde Cussac; Catherine Albrieux; Valérie Gros; Eric Maréchal; Maryse A Block; Juliette Jouhet; Fabrice Rébeillé
Journal:  Sci Rep       Date:  2015-10-15       Impact factor: 4.379

  4 in total

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