| Literature DB >> 7410298 |
Abstract
A rapid method has been developed for screening patulin in apple juice. The sample is extracted with ethyl acetate and the extract is cleaned up by extraction with a sodium carbonate solution. Patulin is determined after high pressure liquid chromatography on a Spherisorb 5 micrometer ODS column with an ultraviolet detector set at 276 nm. The detection limit of the method is 5 micrograms/L and recovery is 70-75%.Entities:
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Year: 1980 PMID： 7410298
Source DB: PubMed Journal: J Assoc Off Anal Chem ISSN： 0004-5756