Literature DB >> 7399108

A protein of 70 000 molecular weight is joined by disulphide bridges to pig gastric-mucus glycoprotein [proceedings].

J P Pearson, A Allen.   

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Year:  1980        PMID： 7399108     DOI： 10.1042/bst0080388

Source DB:  PubMed          Journal:  Biochem Soc Trans        ISSN： 0300-5127            Impact factor:   5.407


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  4 in total

Review 1.  Structure, biosynthesis, and function of salivary mucins.

Authors:  A M Wu; G Csako; A Herp
Journal:  Mol Cell Biochem       Date:  1994-08-17       Impact factor: 3.396

2.  A 70000-molecular-weight protein isolated from purified pig gastric mucus glycoprotein by reduction of disulphide bridges and its implication in the polymeric structure.

Authors:  J P Pearson; A Allen; S Parry
Journal:  Biochem J       Date:  1981-07-01       Impact factor: 3.857

3.  Characterization and localization of the putative 'link' component in rat small-intestinal mucin.

Authors:  R E Fahim; R D Specian; G G Forstner; J F Forstner
Journal:  Biochem J       Date:  1987-05-01       Impact factor: 3.857

4.  Polymeric structure of pig small-intestinal mucus glycoprotein. Dissociation by proteolysis or by reduction of disulphide bridges.

Authors:  M Mantle; D Mantle; A Allen
Journal:  Biochem J       Date:  1981-04-01       Impact factor: 3.857
  4 in total

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