Literature DB >> 7393566

Atmospheric constraints on the evolution of metabolism.

J C Walker.   

Abstract

Earth's early history may have been characterized by coevolution of microbial metabolism and atmospheric composition. Metabolic developments affected the composition of the atmosphere and the resultant changes in the atmosphere stimulated the evolution of new metabolic capabilities. The first organisms were presumably fermenting heterotrophs, exploiting organic molecules abiotically synthesized. These organisms multiplied, developing new biosynthetic capabilities to overcome deficiencies in the abiotic supply of particular compounds, until their growth was limited by the energy source provided by abiotic synthesis of fermentable organic compounds. Further growth required a new energy source, which may have been the chemical energy represented by the mixture of carbon dioxide and hydrogen in the primitive atmosphere. Chemotrophic organisms resembling methane bacteria may have evolved to exploit this source. They would have flourished, along with the heterotrophs that fed on them, until they had decreased the level of atmospheric hydrogen to the point where further extractions of chemical energy from the atmosphere was not possible. Once again, the expansion of life was limited by the availability of energy. The origin of bacterial photosynthesis overcame the second energy crisis. Photosynthetic bacteria could exploit the abundant energy of sunlight while using atmospheric hydrogen and reduced compounds derived from it only as electron donors. Life flourished again, drawing atmospheric hydrogen (replenished only by volcanoes) down to levels so low as to limit even bacterial photosynthesis. Before the full potential of photosynthesis could be exploited the evolution of the metabolic apparatus to process an electron donor of unlimited abundance was necessary. This donor, of course, was water, and the new metabolic process was algal photosynthesis. The oxygen released changed the world from anaerobic to aerobic and made possible the last great advance in energy-yielding metabolism, aerobic respiration.

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Year:  1980        PMID: 7393566     DOI: 10.1007/bf00928660

Source DB:  PubMed          Journal:  Orig Life        ISSN: 0302-1688


  12 in total

1.  Oxygen: boon and bane.

Authors:  I Fridovich
Journal:  Am Sci       Date:  1975 Jan-Feb       Impact factor: 0.548

2.  The biology of oxygen radicals.

Authors:  I Fridovich
Journal:  Science       Date:  1978-09-08       Impact factor: 47.728

3.  Atmospheric and hydrospheric evolution on the primitive earth. Both secular accretion and biological and geochemical processes have affected earth's volatile envelope.

Authors:  P E Cloud
Journal:  Science       Date:  1968-05-17       Impact factor: 47.728

4.  The history and stability of atmospheric oxygen.

Authors:  L Van Valen
Journal:  Science       Date:  1971-02-05       Impact factor: 47.728

5.  Occurrence of facultative anoxygenic photosynthesis among filamentous and unicellular cyanobacteria.

Authors:  S Garlick; A Oren; E Padan
Journal:  J Bacteriol       Date:  1977-02       Impact factor: 3.490

6.  Evolution of the prokaryotes.

Authors:  J B Hall
Journal:  J Theor Biol       Date:  1971-03       Impact factor: 2.691

Review 7.  The evolution of photosynthesis.

Authors:  J M Olson
Journal:  Science       Date:  1970-04-24       Impact factor: 47.728

8.  Quantum yields for oxygenic and anoxygenic photosynthesis in the cyanobacterium Oscillatoria limnetica.

Authors:  A Oren; E Padan; M Avron
Journal:  Proc Natl Acad Sci U S A       Date:  1977-05       Impact factor: 11.205

9.  Archean photoautotrophy: some alternatives and limits.

Authors:  A H Knoll
Journal:  Orig Life       Date:  1979-09

10.  Antiquity and evolutionary status of bacterial sulfate reduction: sulfur isotope evidence.

Authors:  M Schidlowski
Journal:  Orig Life       Date:  1979-09
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  3 in total

1.  The evolution of nitrogen cycling.

Authors:  R L Mancinelli; C P McKay
Journal:  Orig Life Evol Biosph       Date:  1988       Impact factor: 1.950

2.  Reduction of Fe(III), Mn(IV), and toxic metals at 100 degrees C by Pyrobaculum islandicum.

Authors:  K Kashefi; D R Lovley
Journal:  Appl Environ Microbiol       Date:  2000-03       Impact factor: 4.792

3.  Navigating a Two-Way Street: Metal Toxicity and the Human Gut Microbiome.

Authors:  Silke Schmidt
Journal:  Environ Health Perspect       Date:  2022-03-18       Impact factor: 9.031

  3 in total

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