Literature DB >> 7391398

Trypsin inhibitor activity in winged bean (Psophocarpus tetragonolobus) and the possible role of tannin.

B O de Lumen, L A Salamat.   

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Year:  1980        PMID： 7391398     DOI： 10.1021/jf60229a042

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN： 0021-8561            Impact factor:   5.279


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  3 in total

Review 1.  Anti-nutritional and toxic factors in food legumes: a review.

Authors:  Y P Gupta
Journal:  Plant Foods Hum Nutr       Date:  1987       Impact factor: 3.921

2.  Effect of alkali treatments on the nutritive value of common bean (Phaseolus vulgaris).

Authors:  V Jyothi; S Sumathi
Journal:  Plant Foods Hum Nutr       Date:  1995-10       Impact factor: 3.921

3.  De novo sequencing and comparative analysis of leaf transcriptomes of diverse condensed tannin-containing lines of underutilized Psophocarpus tetragonolobus (L.) DC.

Authors:  Vinayak Singh; Ridhi Goel; Veena Pande; Mehar Hasan Asif; Chandra Sekhar Mohanty
Journal:  Sci Rep       Date:  2017-03-21       Impact factor: 4.379
  3 in total

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