Literature DB >> 7390336

The protective potency of marine animal meat against the neurotoxicity of methylmercury: its relationship with the organ distribution of mercury and selenium in the rat.

G Ohi, S Nishigaki, H Seki, Y Tamura, T Maki, K Minowa, Y Shimamura, I Mizoguchi, Y Inaba, Y Takizawa, Y Kawanishi.   

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Year:  1980        PMID： 7390336     DOI： 10.1016/0015-6264(80)90067-x

Source DB:  PubMed          Journal:  Food Cosmet Toxicol        ISSN： 0015-6264


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  5 in total

1.  Chronological relationship between neurological signs and electrophysiological changes in rats with methylmercury poisoning - special reference to selenium protection.

Authors:  T Miyama; K Minowa; H Seki; Y Tamura; I Mizoguchi; G Ohi; T Suzuki
Journal:  Arch Toxicol       Date:  1983-03       Impact factor: 5.153

2.  Selenium health benefit values as seafood safety criteria.

Authors:  Nicholas V C Ralston
Journal:  Ecohealth       Date:  2009-04-14       Impact factor: 3.184

3.  Selenium metabolite levels in human urine after dosing selenium in different chemical forms.

Authors:  R Hasunuma; M Tsuda; T Ogawa; Y Kawanishi
Journal:  Bull Environ Contam Toxicol       Date:  1993-11       Impact factor: 2.151

Review 4.  The influence of nutrition on methyl mercury intoxication.

Authors:  L Chapman; H M Chan
Journal:  Environ Health Perspect       Date:  2000-03       Impact factor: 9.031

5.  Selenoneine, a novel selenium-containing compound, mediates detoxification mechanisms against methylmercury accumulation and toxicity in zebrafish embryo.

Authors:  Michiaki Yamashita; Yumiko Yamashita; Tamami Suzuki; Yoko Kani; Nanami Mizusawa; Shintaro Imamura; Kenji Takemoto; Tatsuro Hara; Md Anwar Hossain; Takeshi Yabu; Ken Touhata
Journal:  Mar Biotechnol (NY)       Date:  2013-05-25       Impact factor: 3.619
  5 in total

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