Literature DB >> 7380111

Nonenzymatically glycosylated serum protein: spurious elevation due to free glucose in serum.

A L Kennedy, T D Mehl, T J Merimee.   

Abstract

The presence of free glucose in serum was found to interfere with accurate measurement, by a colorimetric method, of nonenzymatically glycosylated serum proteins. A mean elevation to 241% of basal levels was observed in the serum of 11 nondiabetic subjects to which glucose, in a concentration of 300 mg/dl, had been added immediately before assay. After dialysis of serum samples to remove glucose, levels of nonenzymatically glycosylated serum proteins were 0.27 +/- 0.11 and 0.79 +/- 0.24 nmol 5-hydroxymethylfurfural/mg protein (mean +/- SD), respectively, in 57 nondiabetic and 62 type I diabetic subjects. Levels observed before dialysis of serum were approximately two to three times higher. These studies indicate that removal of free sugar from serum is necessary for accurate measurement of glycosylated protein by the colorimetric method, and this can be achieved by overnight dialysis of serum against normal saline.

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Year:  1980        PMID: 7380111     DOI: 10.2337/diab.29.5.413

Source DB:  PubMed          Journal:  Diabetes        ISSN: 0012-1797            Impact factor:   9.461


  9 in total

1.  Glycated serum proteins and glucose tolerance.

Authors:  A Lapolla; T Poli; F Meneghini; M Zucchetto; A Franchin; A Barison; D Fedele
Journal:  Acta Diabetol Lat       Date:  1988 Oct-Dec

Review 2.  Non-enzymatic glycosylation and the chronic complications of diabetes: an overview.

Authors:  L Kennedy; J W Baynes
Journal:  Diabetologia       Date:  1984-02       Impact factor: 10.122

3.  Red blood cell volume and glycaemic control in diabetes.

Authors:  A Ceriello; P Dello Russo; F Curcio; C Balsamo; C Pietrantuono
Journal:  Diabetologia       Date:  1983-05       Impact factor: 10.122

4.  Non-enzymatic glycosylation of serum proteins as an indicator of diabetic control.

Authors:  G Gragnoli; I Tanganelli; A M Signorini; P Tarli; C Paoli
Journal:  Diabetologia       Date:  1982-03       Impact factor: 10.122

5.  Aspects of non-enzymatic glycosylation of serum proteins in relation to different glucose loads.

Authors:  G Gragnoli; I Tanganelli; A M Signorini; P Tarli; C Paoli
Journal:  Diabetologia       Date:  1982-06       Impact factor: 10.122

6.  Non-enzymatic glycosylation of urinary proteins in type 1 (insulin-dependent) diabetes: correlation with metabolic control and the degree of proteinuria.

Authors:  G Gragnoli; A M Signorini; I Tanganelli
Journal:  Diabetologia       Date:  1984-06       Impact factor: 10.122

7.  Evaluation of the fructosamine test for the measurement of plasma protein glycation.

Authors:  R Flückiger; T Woodtli; W Berger
Journal:  Diabetologia       Date:  1987-08       Impact factor: 10.122

8.  Non-enzymatically glycosylated serum protein in diabetes mellitus: an index of short-term glycaemia.

Authors:  L Kennedy; T D Mehl; W J Riley; T J Merimee
Journal:  Diabetologia       Date:  1981-08       Impact factor: 10.122

9.  Non-enzymatic glycosylation of serum proteins as an indicator of diabetic control.

Authors:  G Gragnoli; I Tanganelli; A M Signorini; P Tarli; C Paoli
Journal:  Acta Diabetol Lat       Date:  1982 Apr-Jun
  9 in total

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