Literature DB >> 736755

Taste buds in the vallate papillae of the rat studied with freeze-fracture preparation.

T Akisaka, M Oda.   

Abstract

The taste bud of the vallate papillae of the rat has been examined in the electron microscope by using the freeze-fracture technique. Tight junctions as a junctional complex are located at the taste pore, and form a seal between the oral environment and the taste buds. Tight junctions are not only within the taste buds, but also are demonstrated in the granular cell layers of the surrounding lingual epithelium. The present finding suggests that tight junctions of the taste pore link with those of the lingual epithelium. Desmosomes are observed in the buds, but they are smaller in size than in the surrounding lingual epithelium. Besides these junctions, within the buds, gap junctions containing particle-free zones are demonstrated which are called a subcompartment type.

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Year:  1978        PMID: 736755     DOI: 10.1679/aohc1950.41.87

Source DB:  PubMed          Journal:  Arch Histol Jpn        ISSN: 0004-0681


  14 in total

1.  Hypertonicity augments bullfrog taste nerve responses to inorganic salts.

Authors:  Namie Beppu; Yoko Higure; Kazunori Mashiyama; Yoshitaka Ohtubo; Takashi Kumazawa; Kiyonori Yoshii
Journal:  Pflugers Arch       Date:  2012-03-16       Impact factor: 3.657

Review 2.  Perspectives of taste reception.

Authors:  P Avenet; B Lindemann
Journal:  J Membr Biol       Date:  1989-11       Impact factor: 1.843

3.  Identification of electrophysiologically distinct subpopulations of rat taste cells.

Authors:  M Akabas; J Dodd; Q al-Awqati
Journal:  J Membr Biol       Date:  1990-03       Impact factor: 1.843

4.  A permeability barrier surrounds taste buds in lingual epithelia.

Authors:  Robin Dando; Elizabeth Pereira; Mani Kurian; Rene Barro-Soria; Nirupa Chaudhari; Stephen D Roper
Journal:  Am J Physiol Cell Physiol       Date:  2014-09-10       Impact factor: 4.249

5.  Optical recordings of taste responses from fungiform papillae of mouse in situ.

Authors:  Y Ohtubo; T Suemitsu; S Shiobara; T Matsumoto; T Kumazawa; K Y Yoshii
Journal:  J Physiol       Date:  2001-01-15       Impact factor: 5.182

6.  Dye-coupling in three-dimensional histoculture of rat lingual frenulum.

Authors:  L Margolis; B Baibakov; C Collin; S A Simon
Journal:  In Vitro Cell Dev Biol Anim       Date:  1995-06       Impact factor: 2.416

7.  Qualitative and quantitative freeze-fracture studies on olfactory and nasal respiratory epithelial surfaces of frog, ox, rat, and dog. II. Cell apices, cilia, and microvilli.

Authors:  B P Menco
Journal:  Cell Tissue Res       Date:  1980       Impact factor: 5.249

8.  Qualitative and quantitative freeze-fracture studies on olfactory and nasal respiratory epithelial surfaces of frog, ox, rat, and dog. III. Tight-junctions.

Authors:  B P Menco
Journal:  Cell Tissue Res       Date:  1980       Impact factor: 5.249

9.  Influence of tight junctions on the interaction of salts with lingual epithelia: responses of chorda tympani and lingual nerves.

Authors:  S A Simon
Journal:  Mol Cell Biochem       Date:  1992-09-08       Impact factor: 3.396

10.  Taste Bud Labeling in Whole Tongue Epithelial Sheet in Adult Mice.

Authors:  Nandakumar Venkatesan; Kristin Boggs; Hong-Xiang Liu
Journal:  Tissue Eng Part C Methods       Date:  2016-01-25       Impact factor: 3.056

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