Literature DB >> 7355800

The hemicellulose component of dietary fiber.

W D Holloway, C Tasman-Jones, E Bell.   

Abstract

The digestion of hemicellulose in humans was investigated with subjects with an ileostomy and subjects with healthy small and large bowel on a fixed diet of known fiber content. It was shown that an average of 65% of the hemicelluloses were digested by women ileostomy subjects and 83% by men ileostomy subjects and 97% in the intact women subjects and 95% in the intact men subjects. The monosaccharide composition of the hemicelluloses in the diet, small bowel excreta and feces, suggest that an arabinoxylan hemicellulose from cereals, is not digested in the small bowel and only partly digested in the large bowel. This study suggests that it is the arabinoxylans from cereals that are important components of dietary fiber.

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Year:  1980        PMID: 7355800     DOI: 10.1093/ajcn/33.2.260

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  2 in total

1.  The apparent digestibility of energy, nitrogen and fibre and the biological value of protein in low- and high-fibre wheat breads.

Authors:  M Leenaars; P J Moughan
Journal:  Plant Foods Hum Nutr       Date:  1993-09       Impact factor: 3.921

2.  Hydroxypropylation of high-amylose maize starch changes digestion and fermentation-dependent parameters in rats.

Authors:  Kiyoshi Ebihara; Makoto Tachibe; Natsumi Kaneko; Taro Kishida
Journal:  J Nutr Sci       Date:  2013-05-15
  2 in total

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