Literature DB >> 7351479

Further observations on the effect of feeding diets containing avoparcin, bacitracin and sodium arsenilate on the colonization of the alimentary tract of poultry by salmonella organisms.

H W Smith, J F Tucker.   

Abstract

The continuous administration of food containing 10 mg/kg of avoparcin to groups of 28 chickens in contact with five chickens experimentally infected with a nalidixic acid-resistant (nalr) mutant of a salmonella strain strongly favoured the colinization of their alimentary tracts with salmonella organisms. Bacitracin, 10 mg/kg, either had no effect or only slightly favoured salmonella colonization and sodium arsenilate usually hindered it. These results were obtained with four different strains of chickens, four different diets and five salmonella serotypes, including a nals form of one of them; the chickens were kept both on wire-netting and littered floors. Similar results were also obtained when turkeys were used instead of chickens. When groups of 33 chickens were inoculated orally with different doses of nalr Salmonella typhimurium organisms, smaller doses were required to infect those fed on an avoparcin-containing diet than those fed on a non-medicated diet. Infection spread more rapidly and more extensively through the avoparcin-fed groups than through the non-medicated groups.

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Year:  1980        PMID: 7351479      PMCID: PMC2133828          DOI: 10.1017/s0022172400026620

Source DB:  PubMed          Journal:  J Hyg (Lond)        ISSN: 0022-1724


  2 in total

1.  The effect of antibiotic therapy on the faecal excretion of Salmonella typhimurium by experimentally infected chickens.

Authors:  H W Smith; J F Tucker
Journal:  J Hyg (Lond)       Date:  1975-10

2.  The effect of antimicrobial feed additives on the colonization of the alimentary tract of chickens by Salmonella typhimurium.

Authors:  H W Smith; J F Tucker
Journal:  J Hyg (Lond)       Date:  1978-04
  2 in total
  6 in total

Review 1.  Poultry meat as a source of human salmonellosis in England and Wales. Epidemiological overview.

Authors:  T J Humphrey; G C Mead; B Rowe
Journal:  Epidemiol Infect       Date:  1988-04       Impact factor: 2.451

Review 2.  Physiological aspects of growth promotion in poultry.

Authors:  T F Davison; B M Freeman
Journal:  Vet Res Commun       Date:  1983-12       Impact factor: 2.459

3.  Factors influencing salmonella shedding in broiler chickens.

Authors:  R H Gustafson; J D Kobland
Journal:  J Hyg (Lond)       Date:  1984-06

4.  The effect of feeding diets containing avoparcin on the excretion of salmonellas by chickens experimentally infected with natural sources of salmonella organisms.

Authors:  P A Barrow; H W Smith; J F Tucker
Journal:  J Hyg (Lond)       Date:  1984-12

5.  Further observations on the effect of feeding diets containing avoparcin on the excretion of salmonellas by experimentally infected chickens.

Authors:  P A Barrow
Journal:  Epidemiol Infect       Date:  1989-04       Impact factor: 2.451

6.  Antimicrobial growth promoters and Salmonella spp., Campylobacter spp. in poultry and swine, Denmark.

Authors:  Mary C Evans; Henrik C Wegener
Journal:  Emerg Infect Dis       Date:  2003-04       Impact factor: 6.883

  6 in total

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