Literature DB >> 7317437

The protoporphyrin-apoperoxidase complex as a horseradish peroxidase analog. A fluorimetric study of the heme pocket.

N N Ugarova, A P Savitski, I V Berezin.   

Abstract

Similarity of the protein tertiary structures of the native horseradish peroxidase (donor: hydrogen-peroxide oxidoreductase, EC 1.11.1.7) and protoporphyrin-apoperoxidase complex has been shown on the basis of identity of the tryptophan fluorescence parameter at pH 2.0-8.0 and of the circular dichroism spectra of the two proteins. Absorption and fluorescence spectra have been obtained for protoporphyrin in the complex in the pH range 7.0-1.6. A shift in the apparent pK by 4 units has been observed for protonation of the protoporphyrin pyrrolic ring in the complex. From this shift, the dielectric constant has been evaluated for the heme pocket of the peroxidase (approx. 20). Fluorescence quantum yield of protoporphyrin in the complex increased with pH decreasing from 5.0 to 3.5, whereas the spectrum pattern and fluorescence lifetime did not change. The ions, I- and [Fe(CN)6]-4, peroxidase substrates, did not quench the protoporphyrin fluorescence in the complex at about neutral pH, whereas the quenching markedly enhanced with lowering pH. The bimolecular constant for the I- -quenching of the porphyrin fluorescence on the complex showed a pH-dependence similar to that of the bimolecular rate constant for the reaction of peroxidase compound I with I-. Mechanism for I- oxidation at an acid pH in the presence of peroxidase has been proposed.

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Year:  1981        PMID: 7317437     DOI: 10.1016/0005-2744(81)90032-2

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN: 0006-3002


  7 in total

1.  Apohorseradish peroxidase unfolding and refolding: intrinsic tryptophan fluorescence studies.

Authors:  M Lasagna; E Gratton; D M Jameson; J E Brunet
Journal:  Biophys J       Date:  1999-01       Impact factor: 4.033

2.  Haem propionates control oxidative and reductive activities of horseradish peroxidase by maintaining the correct orientation of the haem.

Authors:  S Adak; R K Banerjee
Journal:  Biochem J       Date:  1998-08-15       Impact factor: 3.857

3.  Kinetics of oxidation of o-dianisidine by hydrogen peroxide in the presence of antibody complexes of iron(III) coproporphyrin.

Authors:  A P Savitsky; M I Nelen; A K Yatsmirsky; M V Demcheva; G V Ponomarev; I V Sinikov
Journal:  Appl Biochem Biotechnol       Date:  1994 May-Jun       Impact factor: 2.926

4.  Iodide modulation of the EDTA-induced iodine reductase activity of horseradish peroxidase by interaction at or near the EDTA-binding site.

Authors:  D K Bhattacharyya; U Bandyopadhyay; R Chatterjee; R K Banerjee
Journal:  Biochem J       Date:  1993-01-15       Impact factor: 3.857

5.  Mechanism of inhibition of horseradish peroxidase-catalysed iodide oxidation by EDTA.

Authors:  D K Bhattacharyya; S Adak; U Bandyopadhyay; R K Banerjee
Journal:  Biochem J       Date:  1994-03-01       Impact factor: 3.857

6.  Microplate Chemiluminescent Assay for DNA Detection Using Apoperoxidase-Oligonucleotide as Capture Conjugate and HRP-Streptavidin Signaling System.

Authors:  Ivan Sakharov
Journal:  Sensors (Basel)       Date:  2018-04-23       Impact factor: 3.576

7.  Monomerization of the photoconvertible fluorescent protein SAASoti by rational mutagenesis of single amino acids.

Authors:  Ilya D Solovyev; Alexandra V Gavshina; Aditya S Katti; Alexey I Chizhik; Leonid M Vinokurov; Grigory D Lapshin; Tatiana V Ivashina; Maria G Khrenova; Igor I Kireev; Ingo Gregor; Jörg Enderlein; Alexander P Savitsky
Journal:  Sci Rep       Date:  2018-10-19       Impact factor: 4.379

  7 in total

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