Literature DB >> 7316979

Structure of carbohydrate unit A or porcine thyroglobulin.

T Tsuji, K Yamamoto, T Irimura, T Osawa.   

Abstract

The unit A-type glycopeptides were purified from porcine thyroglobulin by Pronase digestion followed by chromatography on a DEAE-Sephadex A-25 column. These glycopeptides were separated into five fractions (UA-I, -II, -IV and -V) by Dowex 50W (X2) column chromatography. Fractions UA-I, -II, -III, -IV and -V were found to have the compositions (Man)9(GlcNAc)2-Asn, (Man)8(GlcNAc)2-Asn, (Man)7(GlcNAc)2-Asn, (Man)6(GlcNAc)2-Asn and (Man)5(GlcNAc)2-Asn respectively. The structures of these five fractions were investigated by the combination of exo- and endo-glycosidase digestions, methylation analysis. Smith periodate degradation and acetolysis. The results showed that fraction UA-V had the simplest structure: see formula in text. The larger glycopeptides (fractions UA-I, -II, -III and -IV) contained additional mannose residues alpha (1 leads to 2)-linked to the terminal mannose residues in the above core structure. These unit A-type glycopeptides appear to be biosynthetic intermediates that are to be processed to form complex-type glycopeptides (unit B-type sugar chains).

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Year:  1981        PMID: 7316979      PMCID: PMC1162942          DOI: 10.1042/bj1950691

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  25 in total

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4.  Structures of the carbohydrate moiety of ovalbumin glycopeptide III and the difference in specificity of endo-beta-N-acetylglucosaminidases CII and H.

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5.  Structural studies of two ovalbumin glycopeptides in relation to the endo-beta-N-acetylglucosaminidase specificity.

Authors:  T Tai; K Yamashita; M Ogata-Arakawa; N Koide; T Muramatsu; S Iwashita; Y Inoue; A Kobata
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6.  Studies on the carbohydrate units of thyroglobulin. Evaluation of their microheterogeneity in the human and calf proteins.

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7.  The structure of carbohydrate unit B of porcine thyroglobulin.

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