Literature DB >> 7309693

Roles of charged groups on the surface of membrane lipid bilayer of human erythrocytes in induction of shape change.

A Tamura, T Fujii.   

Abstract

Shape changes of human erythrocytes were induced by partial hydrolysis of phospholipids in the membrane lipid bilayer outer leaflet as a result of the action of exogenous phospholipase A2 or D at pH 7.4 under non-hemolytic conditions. The extent of the shape change caused by phospholipase A2 or D altered drastically when the cells were put into a medium of more alkaline or acidic pH, whereas the shape of untreated cells and cells treated with phospholipase C showed only a mild dependence on pH. These pH-dependent shape changes of intact and phospholipase-treated cells were reversible. Removal of the majority of exposed sialic acid residues from the membrane outer surface by neuraminidase treatment had no influence on the cell shape, or on the pH-dependence of the shape change. These results suggest the importance of the electric charges of polar groups located directly on the surface of the membrane lipid bilayer in inducing cell shape changes.

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Year:  1981        PMID: 7309693     DOI: 10.1093/oxfordjournals.jbchem.a133516

Source DB:  PubMed          Journal:  J Biochem        ISSN: 0021-924X            Impact factor:   3.387


  4 in total

1.  Effects of monovalent cations on red cell shape and size.

Authors:  B Zimmermann; D M Soumpasis
Journal:  Cell Biophys       Date:  1985-06

2.  The human erythrocyte membrane skeleton may be an ionic gel. II. Numerical analyses of cell shapes and shape transformations.

Authors:  B T Stokke; A Mikkelsen; A Elgsaeter
Journal:  Eur Biophys J       Date:  1986       Impact factor: 1.733

3.  Spectrin, human erythrocyte shapes, and mechanochemical properties.

Authors:  B T Stokke; A Mikkelsen; A Elgsaeter
Journal:  Biophys J       Date:  1986-01       Impact factor: 4.033

4.  Shape changes in human erythrocytes induced by replacement of the native phosphatidylcholine with species containing various fatty acids.

Authors:  F A Kuypers; B Roelofsen; W Berendsen; J A Op den Kamp; L L van Deenen
Journal:  J Cell Biol       Date:  1984-12       Impact factor: 10.539

  4 in total

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