Literature DB >> 7289801

Trans-fatty acid analysis.

T H Applewhite.   

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Year:  1981        PMID： 7289801     DOI： 10.1007/BF02535068

Source DB:  PubMed          Journal:  Lipids        ISSN： 0024-4201            Impact factor:   1.880


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  8 in total

1.  Elaidinized olive oil and cholesterol atherosclerosis.

Authors:  G C MCMILLAN; M D SILVER; B I WEIGENSBERG
Journal:  Arch Pathol       Date:  1963-07

2.  Origin of the trans fatty acids in human tissue.

Authors:  P V JOHNSTON; F A KUMMEROW; C H WALTON
Journal:  Proc Soc Exp Biol Med       Date:  1958-12

3.  Dietary fat and cancer trends--a critique.

Authors:  M G Enig; R J Munn; M Keeney
Journal:  Fed Proc       Date:  1978-07

4.  The role of dietary fat and cholesterol in atherosclerosis and lipoprotein metabolism.

Authors:  R W Mahley
Journal:  West J Med       Date:  1981-01

5.  Statistical "correlations" relating trans-fats to cancer: a commentary.

Authors:  T H Applewhite
Journal:  Fed Proc       Date:  1979-10

6.  Dietary fat and cancer trends--a further critique.

Authors:  J C Bailar
Journal:  Fed Proc       Date:  1979-10

7.  Dietary fats and cancer trends--response.

Authors:  M G Enig; R J Munn; M Keeney
Journal:  Fed Proc       Date:  1979-10

8.  Dietary fat and cancer trends--further comments.

Authors:  W H Meyer
Journal:  Fed Proc       Date:  1979-10
  8 in total

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