Literature DB >> 7240099

Regulation of L-asparaginase in a Chlamydomonas species in response to ambient concentrations of combined nitrogen.

J H Paul, K E Cooksey.   

Abstract

Cellular levels of an L-asparaginase in a Chlamydomonas species were found to be greater in nitrogen-limited batch cultures than in batch cultures grown in ample nitrogen. Cells grown in high nitrogen medium (5 mM NH4Cl) and suspended in nitrogen-free medium showed a 2- to 3.5-fold increase in activity after 24 to 48 h. This increase in activity was inhibited by cycloheximide and by the addition of high levels of combined nitrogen (5 mM NH4Cl, NaNO3, or L-asparagine), suggesting repression by ambient nitrogen levels as the mode of regulation of this enzyme. Derepressed L-asparaginase activity did not disappear in the presence of high concentrations of medium nitrogen, indicating the absence of an asparaginase-degrading system. Derepression of asparaginase by this organism was light dependent and inhibited by 3-(3',4'-dichlorophenyl)-1,1-dimethylurea suggesting a requirement for photosynthetic energy.

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Year:  1981        PMID: 7240099      PMCID: PMC216001          DOI: 10.1128/jb.147.1.9-12.1981

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  10 in total

1.  Effect of culture conditions on synthesis of L-asparaginase by Escherichia coli A-1.

Authors:  W R Barnes; G L Dorn; G R Vela
Journal:  Appl Environ Microbiol       Date:  1977-02       Impact factor: 4.792

2.  The development of artificial media for marine algae.

Authors:  L PROVASOLI; J J MCLAUGHLIN; M R DROOP
Journal:  Arch Mikrobiol       Date:  1957

3.  Purification and Some Biological Properties of Asparaginase from Azotobacter vinelandii.

Authors:  S A Gaffar; Y I Shethna
Journal:  Appl Environ Microbiol       Date:  1977-03       Impact factor: 4.792

4.  L-Asparaginase of Klebsiella aerogenes. Activation of its synthesis by glutamine synthetase.

Authors:  A D Resnick; B Magasanik
Journal:  J Biol Chem       Date:  1976-05-10       Impact factor: 5.157

5.  Effect of organic and amino acids on L-asparaginase production by Escherichia coli.

Authors:  J Netrval
Journal:  Arch Mikrobiol       Date:  1973

6.  Production of L-asparaginase II by Escherichia coli.

Authors:  H Cedar; J H Schwartz
Journal:  J Bacteriol       Date:  1968-12       Impact factor: 3.490

7.  Effect of oxygen-transfer rate on production of L-asparaginase by Erwinia aroideae.

Authors:  F S Liu; J E Zajic
Journal:  Can J Microbiol       Date:  1973-09       Impact factor: 2.419

8.  L-Asparaginase of Saccharomyces cerevisiae: an extracellular Enzyme.

Authors:  P C Dunlop; R J Roon
Journal:  J Bacteriol       Date:  1975-06       Impact factor: 3.490

9.  Asparagine metabolism-key to the nitrogen nutrition of developing legume seeds.

Authors:  C A Atkins; J S Pate; P J Sharkey
Journal:  Plant Physiol       Date:  1975-12       Impact factor: 8.340

10.  Asparagine metabolism and asparaginase activity in a euryhaline Chlamydomonas species.

Authors:  J H Paul; K E Cooksey
Journal:  Can J Microbiol       Date:  1979-12       Impact factor: 2.419

  10 in total
  3 in total

1.  Diurnal variation of asparaginase in developing pea leaves.

Authors:  K Sieciechowicz; R J Ireland; K W Joy
Journal:  Plant Physiol       Date:  1985-02       Impact factor: 8.340

2.  Extracellular deamination of L-amino acids by Chlamydomonas reinhardtii cells.

Authors:  J Muñoz-Blanco; J Hidalgo-Martínez; J Cárdenas
Journal:  Planta       Date:  1990-09       Impact factor: 4.116

3.  Isolation and characterization of a Chlamydomonas L-asparaginase.

Authors:  J H Paul
Journal:  Biochem J       Date:  1982-04-01       Impact factor: 3.857

  3 in total

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