Literature DB >> 7232526

Variety in a meal enhances food intake in man.

B J Rolls, E A Rowe, E T Rolls, B Kingston, A Megson, R Gunary.   

Abstract

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Year:  1981        PMID： 7232526     DOI： 10.1016/0031-9384(81)90014-7

Source DB:  PubMed          Journal:  Physiol Behav        ISSN： 0031-9384


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  49 in total

1.  Criticisms of the satiety hypothesis as an explanation for within-session decreases in responding.

Authors:  F K McSweeney; E S Murphy
Journal:  J Exp Anal Behav       Date:  2000-11       Impact factor: 2.468

2.  Food choice and diet variety in weight-restored patients with anorexia nervosa.

Authors:  Janet E Schebendach; Laurel E Mayer; Michael J Devlin; Evelyn Attia; Isobel R Contento; Randi L Wolf; B Timothy Walsh
Journal:  J Am Diet Assoc       Date:  2011-05

3.  Salad and satiety. The effect of timing of salad consumption on meal energy intake.

Authors:  Liane S Roe; Jennifer S Meengs; Barbara J Rolls
Journal:  Appetite       Date:  2011-10-08       Impact factor: 3.868

4.  Diminishing marginal value as delay discounting.

Authors:  H Rachlin
Journal:  J Exp Anal Behav       Date:  1992-05       Impact factor: 2.468

Review 5.  The detoxification limitation hypothesis: where did it come from and where is it going?

Authors:  Karen J Marsh; Ian R Wallis; Rose L Andrew; William J Foley
Journal:  J Chem Ecol       Date:  2006-05-23       Impact factor: 2.626

6.  Variety is the spice of life: strategies for promoting fruit and vegetable acceptance during infancy.

Authors:  Julie A Mennella; Sophie Nicklaus; Amanda L Jagolino; Lauren M Yourshaw
Journal:  Physiol Behav       Date:  2007-11-21

Review 7.  Food reinforcement and eating: a multilevel analysis.

Authors:  Leonard H Epstein; John J Leddy; Jennifer L Temple; Myles S Faith
Journal:  Psychol Bull       Date:  2007-09       Impact factor: 17.737

8.  Odors: appetizing or satiating? Development of appetite during odor exposure over time.

Authors:  M G Ramaekers; S Boesveldt; C M M Lakemond; M A J S van Boekel; P A Luning
Journal:  Int J Obes (Lond)       Date:  2013-08-06       Impact factor: 5.095

9.  Serving a variety of vegetables and fruit as a snack increased intake in preschool children.

Authors:  Liane S Roe; Jennifer S Meengs; Leann L Birch; Barbara J Rolls
Journal:  Am J Clin Nutr       Date:  2013-07-31       Impact factor: 7.045

Review 10.  Dietary habits and behaviors associated with nonalcoholic fatty liver disease.

Authors:  Kenichiro Yasutake; Motoyuki Kohjima; Kazuhiro Kotoh; Manabu Nakashima; Makoto Nakamuta; Munechika Enjoji
Journal:  World J Gastroenterol       Date:  2014-02-21       Impact factor: 5.742
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