Literature DB >> 7218771

The nutritive value for rats of high- and low-tannin sorghums treated with magadi soda.

P J Muindi, S Thomke.   

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Year:  1981        PMID: 7218771     DOI: 10.1002/jsfa.2740320208

Source DB:  PubMed          Journal:  J Sci Food Agric        ISSN: 0022-5142            Impact factor:   3.638


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  1 in total

1.  Chemical and nutrient analysis of baobab (Adansonia digitata) fruit and seed protein solubility.

Authors:  Magdi A Osman
Journal:  Plant Foods Hum Nutr       Date:  2004       Impact factor: 3.921

  1 in total

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