Literature DB >> 719817

Monolayers of sterols and phosphatidylcholines containing a 20-carbon chain.

R W Evans, J Tinoco.   

Abstract

Pressure-area curves of monolayer films were measured for phosphatidylcholines (PC) in which the 1-position was occupied by palmitic acid and the 2-positions were occupied respectively by: 20 : 0,20 : 1n9, 20 : 2n6, 20 : 3n3, 20 :3n6, 20 :3n9, 20 :4n6 or 20 : 5n3 fatty acids. The interactions of these PC with cholesterol or desmosterol were studied. Fully saturated PC (16 : 0--20 : 0) displayed a relatively small molecular area. The presence of one double bond greatly increased the molecular area, but a second double bond resulted in only a small additional increase in area. A third double bond caused a further large expansion in area, but the presence of a fourth or fifth double bond had little additional effect. Condensation of molecular area was observed with all sterol/PC mixed films. Approximately equimolar mixtures of sterols and unsaturated PC condensed maximally, but 16 : 0--20 : 0 PC condensed most in mixtures containing 20--30 mol% of either sterol. The extent of condensation varied with surface pressure. The pressure at which maximum condensation occurred depended upon the structure of the PC and was always 20 dyn/cm or lower. The pressure at which maximum condensation with cholesterol occurred increased with increasing unsaturation of the PC.

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Year:  1978        PMID: 719817     DOI: 10.1016/0009-3084(78)90027-0

Source DB:  PubMed          Journal:  Chem Phys Lipids        ISSN: 0009-3084            Impact factor:   3.329


  5 in total

1.  Effects of chain unsaturation on the equation of state for lipid monolayers at the air-water interface.

Authors:  S S Feng; R C MacDonald
Journal:  Biophys J       Date:  1995-08       Impact factor: 4.033

Review 2.  Health Benefits, Food Applications, and Sustainability of Microalgae-Derived N-3 PUFA.

Authors:  Yanjun Liu; Xiang Ren; Chao Fan; Wenzhong Wu; Wei Zhang; Yanwen Wang
Journal:  Foods       Date:  2022-06-25

3.  Fatty acyl chain composition in the determination of renal membrane order.

Authors:  M K Hise; W W Mantulin; E J Weinman
Journal:  J Clin Invest       Date:  1986-03       Impact factor: 14.808

4.  Cholesterol's interfacial interactions with sphingomyelins and phosphatidylcholines: hydrocarbon chain structure determines the magnitude of condensation.

Authors:  J M Smaby; H L Brockman; R E Brown
Journal:  Biochemistry       Date:  1994-08-09       Impact factor: 3.162

5.  Surface areas of 1-palmitoyl phosphatidylcholines and their interactions with cholesterol.

Authors:  R W Evans; M A Williams; J Tinoco
Journal:  Biochem J       Date:  1987-07-15       Impact factor: 3.857

  5 in total

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