Literature DB >> 7108442

Progressive processing of ingested water in the gut of sea-water teleosts.

R Kirsch, M F Meister.   

Abstract

The European eel's oesophagus, stomach and anterior and posterior intestine were perfused separately, in vivo. The oesophagus and anterior intestine play a major part in processing of ingested water. Serosal potential differences to mucosal measured in vivo were positive in all gut segments. The C1- concentrations of luminal contents in different parts of the gut were measured in nine species of sea-water teleosts. The progressive decrease in C1- concentration resulted from local processing of the ingested sea water, and the beginnings of the oesophagus and of the intestine were the major processing sites.

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Year:  1982        PMID: 7108442     DOI: 10.1242/jeb.98.1.67

Source DB:  PubMed          Journal:  J Exp Biol        ISSN: 0022-0949            Impact factor:   3.312


  11 in total

1.  Assimilation of water and dietary ions by the gastrointestinal tract during digestion in seawater-acclimated rainbow trout.

Authors:  Carol Bucking; John L Fitzpatrick; Sunita R Nadella; Iain J McGaw; Chris M Wood
Journal:  J Comp Physiol B       Date:  2011-01-28       Impact factor: 2.200

2.  Ion levels in the gastrointestinal tract content of freshwater and marine-estuarine teleosts.

Authors:  Alexssandro G Becker; Jamile F Gonçalves; Marcelo D M Burns; João Paes Vieira; João Radünz Neto; Bernardo Baldisserotto
Journal:  Fish Physiol Biochem       Date:  2011-12-11       Impact factor: 2.794

3.  Nonhepatic origin of notothenioid antifreeze reveals pancreatic synthesis as common mechanism in polar fish freezing avoidance.

Authors:  Chi-Hing C Cheng; Paul A Cziko; Clive W Evans
Journal:  Proc Natl Acad Sci U S A       Date:  2006-06-23       Impact factor: 11.205

4.  Cell proliferation and apoptosis in the anterior intestine of an amphibious, euryhaline mudskipper (Periophthalmus modestus).

Authors:  H Takahashi; T Sakamoto; K Narita
Journal:  J Comp Physiol B       Date:  2006-02-16       Impact factor: 2.200

5.  Hypoosmoregulation of larvae of the turbot, Scophthalamus maximus: drinking and gut function in relation to environmental salinity.

Authors:  J A Brown; P Tytler
Journal:  Fish Physiol Biochem       Date:  1993-04       Impact factor: 2.794

6.  Renal, respiratory and ionic regulation in Atlantic salmon (Salmo salar L.) kelts following transfer from fresh water to seawater.

Authors:  C Talbot; R M Stagg; F B Eddy
Journal:  J Comp Physiol B       Date:  1992       Impact factor: 2.200

7.  Increased gastrointestinal blood flow: An essential circulatory modification for euryhaline rainbow trout (Oncorhynchus mykiss) migrating to sea.

Authors:  Jeroen Brijs; Michael Axelsson; Albin Gräns; Nicolas Pichaud; Catharina Olsson; Erik Sandblom
Journal:  Sci Rep       Date:  2015-05-22       Impact factor: 4.379

8.  Energetic savings and cardiovascular dynamics of a marine euryhaline fish (Myoxocephalus scorpius) in reduced salinity.

Authors:  Erika Sundell; Daniel Morgenroth; Andreas Ekström; Jeroen Brijs; Michael Axelsson; Albin Gräns; Erik Sandblom
Journal:  J Comp Physiol B       Date:  2021-02-04       Impact factor: 2.200

Review 9.  The digestive tract as an essential organ for water acquisition in marine teleosts: lessons from euryhaline eels.

Authors:  Yoshio Takei
Journal:  Zoological Lett       Date:  2021-06-21       Impact factor: 2.836

10.  Electrophysiology of flounder intestinal mucosa. II. Relation of the electrical potential profile to coupled NaCl absorption.

Authors:  D R Halm; E J Krasny; R A Frizzell
Journal:  J Gen Physiol       Date:  1985-06       Impact factor: 4.086

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