Literature DB >> 7092743

Studies on the dissemination of Salmonella in nine broiler-chicken flocks.

R Higgins, R Malo, E René-Roberge, R Gauthier.   

Abstract

The salmonella status of nine different broiler-chicken flocks was studied from the day before the chickens were placed in the house until their sixth week of age. The presence of salmonella serotypes in dust, litter, feces, water, and feed was investigated. Dust from different sites was sampled and appeared to be contaminated with salmonellae even after six of the nine houses were disinfected. Defects in the cleaning and disinfection of air inlets and fans seemed to be an important factor for the recontamination of the house. Chickens were often contaminated at the hatchery, and in two houses the percentage of contamination had increased to as much as 82 7% and 88 8% at six weeks of age. Swabbing of intact and fresh feces appeared to be a more reliable technique than culturing the litter for evaluating the shedder state of the flock, and it appeared also to be more rapid and simple than the collection of cloacal swabs.

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Year:  1982        PMID: 7092743

Source DB:  PubMed          Journal:  Avian Dis        ISSN: 0005-2086            Impact factor:   1.577


  8 in total

1.  Epidemiological associations between characteristics of registered broiler chicken flocks in Canada and the Salmonella culture status of floor litter and drinking water.

Authors:  S A Renwick; R J Irwin; R C Clarke; W B McNab; C Poppe; S A McEwen
Journal:  Can Vet J       Date:  1992-07       Impact factor: 1.008

Review 2.  Effects of stable dust on farm animals--a review.

Authors:  M Collins; B Algers
Journal:  Vet Res Commun       Date:  1986-11       Impact factor: 2.459

3.  A national survey to estimate the prevalence of Salmonella species among Canadian registered commercial turkey flocks.

Authors:  R J Irwin; C Poppe; S Messier; G G Finley; J Oggel
Journal:  Can J Vet Res       Date:  1994-10       Impact factor: 1.310

4.  The prevalence of Salmonella enteritidis and other Salmonella spp. among Canadian registered commercial layer flocks.

Authors:  C Poppe; R J Irwin; C M Forsberg; R C Clarke; J Oggel
Journal:  Epidemiol Infect       Date:  1991-04       Impact factor: 2.451

5.  Salmonella enterica subsp. enterica isolated from chicken carcasses and environment at slaughter in Reunion Island: prevalence, genetic characterization and antibiotic susceptibility.

Authors:  Isabelle Henry; Sophie Granier; Céline Courtillon; Françoise Lalande; Marianne Chemaly; Gilles Salvat; Eric Cardinale
Journal:  Trop Anim Health Prod       Date:  2012-07-19       Impact factor: 1.559

6.  The prevalence of Salmonella enteritidis and other Salmonella sp. among Canadian registered commercial chicken broiler flocks.

Authors:  C Poppe; R J Irwin; S Messier; G G Finley; J Oggel
Journal:  Epidemiol Infect       Date:  1991-08       Impact factor: 2.451

7.  The prevalence of verocytotoxin-producing Escherichia coli and antimicrobial resistance patterns of nonverocytotoxin-producing Escherichia coli and Salmonella in Ontario broiler chickens.

Authors:  R J Irwin; S A McEwen; R C Clarke; A H Meek
Journal:  Can J Vet Res       Date:  1989-10       Impact factor: 1.310

8.  Comparisons of sampling procedures and time of sampling for the detection of Salmonella in Danish infected chicken flocks raised in floor systems.

Authors:  K O Gradel; J Andersen; M Madsen
Journal:  Acta Vet Scand       Date:  2002       Impact factor: 1.695

  8 in total

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